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Block 15 Sticky Hands Imp. IPA

Tap#1 Block 15 - Willamette Valley

This hop experience ale features ample additions of sticky, resinous, lupulin packed hop buds grown in the Pacific Northwest. Enjoy a hop decrescendo that begins with an aromatic blast of tropical fruits, citrus and dank herbs, transitions into intense hop flavor and then ends with a subtle bitter finish. Gently propped up by pale malted barley and fermented with specially selected brewer’s yeast designed to balance this immense hop experience.

$6.00 12oz $3.00 Taster
Imperial IPA | ABV:8.1% | IBU:110 | hp

Double Mountain Freight Train IPA

Tap#2 Double Mountain - Mt. Hood and the Gorge

Bright orange, pine, and tangerine

$6.00 16oz $3.00 Taster$16.00 Growler
IPA | ABV:6.7% | IBU:55

Gigantic Ginormous MK1 IIPA

Tap#3 Gigantic - Portland Metro Area

MK1: DIPA w/ African Queen Hops. MK1 also includes: Cascade, Crystal, Eureka, Mosaic, Nugget and Simcoe hops

$6.00 12oz $3.00 Taster
Imperial IPA | ABV:8.8% | IBU:100

Block 15 Tangie IPA

Tap#4 Block 15 - Willamette Valley

Bursting with citrusy hop aroma, this flavorful IPA offers hop notes of candied orange peel, lemon zest, and ripe pineapple, complemented by gently sweet malt backbone and a hint of stone fruit yeast character. Malted pale wheat and malted oats lend Tangie a soft, silky-smooth mouthfeel. Finishes light and faintly sweet, with lemony undertones.

$6.00 12oz $3.00 Taster
IPA | ABV:6.3%

Alesong Anniversary IIPA

Tap#5 Alesong Brewing - Willamette Valley

Alesong choose to do a style that they don’t normally do for their 1st anniversary beer,, a double IPA.

$6.00 12oz $3.00 Taster
IPA | ABV:8.8% | IBU:90

Allegory/Culmination India Quaffable Ale

Tap#6 Allegory Brewing - Willamette Valley

Modern West Coast IPA meant for easy summer drinking. Fruit upfront followed pine in the finish.

$6.00 16oz $3.00 Taster
IPA | ABV:6.5%

Block 15 Dab Lab: Bubblegum x Haze

Tap#7 Block 15 - Willamette Valley

The DAB Lab series focuses on vibrant, resinous hoppy ales brewed with CO2 hop extract and select hop varieties. Our most whimsical release out of The DAB Lab to date, Bubblegum x Haze takes inspiration from a flavor-packed strain of dank herb, blending Mosaic CO2 Extract and Simcoe Lupulin Powder with a fruity ester profile that hints at Juicy Fruit and bubblegum.

$6.00 12oz $3.00 Taster
IPA | ABV:7%

Block 15 Peach Punch IPA

Tap#8 Block 15 - Willamette Valley

Great Notion and Block 15 teamed up blending techniques and ideas from both breweries creating this special ale. Peach Punch is a big luscious IPA, fermented with peaches and apricots and dry hopped with massive amounts of Galaxy and Mosaic hops.

$6.00 12oz $3.00 Taster
IPA | ABV:7% | hp

Breakside Travis’s Tafelbier

Tap#9 Breakside - Portland Metro Area

Low ABV table beer that is the brainchild of our longtime Chief of Hospitality Travis Puckett. a simple grain bill of spelt and pilsner, light additions of Hallertau Blanc hops, a kiss of green peppercorn, and a fruity “Brett-like” strain of yeast combine for a beer that is both elegant and crushable

$6.00 16oz $2.00 Taster$16.00 Growler
Belgian | ABV:4.2% | IBU:12

Ex Novo ISO NEIPA IPA

Tap#10 Ex Novo - Portland Metro Area

Cloudy IPA.

$6.00 16oz $3.00 Taster
IPA | ABV:6% | IBU:40

Block 15 Dab Lab Garden Grove

Tap#11 Block 15 - Willamette Valley

The DAB Lab series focuses on vibrant, resinous hoppy ales brewed with CO2 hop extract and select hop varieties. Brewed with a simple base of 2-row and Oat Malt, Garden Grove features a lush bouquet of Apollo Extract, Centennial Extract, and Amarillo in the kettle, followed by a citrusy and floral blend of Amarillo, Centennial, and Azacca in the dry-hop. Garden Grove finishes crisp, with a mild lingering bitterness.

$6.00 12oz $3.00 Taster
IPA | ABV:7%

Barley Brown’s Pallet Jack IPA

Tap#12 Barley Brown's - Eastern Oregon

The awesome blend of Columbus, Citra, Amarillo, and Smcoe Hops bombard this IPA with flavors of citrus, tropical fruit, and a little bit of pine. The light malt flavor comes from 2-row barley and a touch of crystal malt. 2012 GABF Silver. 2013 National Champion.

$6.00 16oz $3.00 Taster
IPA | ABV:7.2% | IBU:80 | hp

Block 15 Hop Zest Wheat IPA

Tap#13 Block 15 - Willamette Valley

Brimming with citrusy hops, Hop Zest offers a bright, hoppy palate featuring candied orange peel, lemon zest, and ripe pineapple. Fermentation with an expressive strain layered on a characterful, Bavarian-like yeast profile, while generous additions of malted pale wheat and oats lend Hop Zest a soft, silky-smooth mouthfeel.

$6.00 16oz $3.00 Taster
IPA | ABV:7.2%

Goodlife Evil Sister Imp. IPA

Tap#14 GoodLife - Central Oregon

Imperial Wheat IPA with Mosaic and El Dorado hops.

$5.00 16oz $3.00 Taster
IPA | ABV:8.5% | IBU:55

Boneyard Shark Belly IPA

Tap#15 Boneyard - Central Oregon

Another hoptastic IPA from the people who know IPA’s.

$6.00 16oz $3.00 Taster
IPA | ABV:6% | IBU:50

Allegory/Coldfire Kamikaze Eagle IPA

Tap#16 Allegory Brewing - Willamette Valley

Named for the giant bird that tried to kill Charlie on his motorcycle journey to Eugene on brew day. It's a West Coast IPA that spans the Equator of flavor – Galaxy and Vic Secret combine with Amarillo and Idaho7 hops to create an array of discrete citrus and tropical flavors.

$6.00 16oz $3.00 Taster
IPA | ABV:6.9%

Boneyard RPM IPA

Tap#17 Boneyard - Central Oregon

Brewed using 6 different NW varieties of hops at over 2.5 pounds per barrel, RPM IPA focuses on extreme hoppiness rather that bitterness. It’s golden to copper in color with a complex malt profile that will not overshadow the hops. Our flagship, RPM IPA, will satisfy any opinionated hop forward IPA consumer.

$6.00 16oz $2.00 Taster$16.00 Growler
IPA | ABV:6.5% | IBU:55 | sc

pFriem Juicy IPA

Tap#18 Pfriem - Mt. Hood and the Gorge

Exactly what it sounds like.

$6.00 16oz $3.00 Taster
IPA | ABV:7.2% | IBU:35

Breakside Lunch Break ISA

Tap#19 Breakside - Portland Metro Area

Lunch Break is our hop forward session beer, built for enjoying any time of day. Whether you call this beer a Session IPA, American Pale Ale, India Session Ale, Mini IPA, or something totally different, we know that you’ll find this beer to be full of juicy, classic hop flavor with just enough malt backbone to keep things in balance. We reserve some of our favorite hops–Simcoe, Amarillo, Cascade and Centennial–to use in this beer, which gives the aroma a heady mix of lemongrass, orange marmalade, grapefruit, pine and resin. Hop heads who seek a big punch of hops in the nose need look no further!

$6.00 16oz $2.00 Taster$16.00 Growler
IPA | ABV:4.7% | IBU:28

Fort George 3-Way IPA 2017

Tap#20 Fort George - Oregon Coast

This fruit-forward haze of Azacca, X331, Mosaic, and Citra hops plays on a balanced bassline of malt with a wicked unfiltered keytar solo. 3-Way IPA 2017 is a juicy collaboration between Fort George, Great Notion, and Reuben’s Brews that strikes a smooth, electric gold riff on a Vermont style. Available at Pacific Northwest venues summer 2017 — drink fresh and keep those cans cold-stored.

$6.00 16oz $3.00 Taster
IPA | ABV:7% | hp | sc

Yachats Perpetua Xtra Pale

Tap#21 Yachats - Oregon Coast

extra pale made with light malts but still has great flavor and the perfect ABV.

$6.00 16oz $2.00 Taster
Pale | ABV:6%

Vanguard Organic Wit

Tap#22 Vanguard Brewing - Portland Metro Area

True to style, this beer is brewed with unmalted wheat, barley and a little bit of oats to smooth out the crisp twang. We stepped it up a notch by using organic grains and yeast in this batch. Just as cloudy, light in color and delicious, one taste and we’re sure it will become a favorite of not just the brewer, but of yours too!

​HOPS: Tettnanger, Cascade

$5.00 20oz $2.00 Taster$14.00 Growler
Wit | ABV:3.8% | IBU:13

Heater Allen Lenzbock

Tap#23 Heater Allen - Willamette Valley

Maibock or Helles Bock, is the last beer of Germany’s Starkbier (strong beer) season. It is the transition beer from the Bocks, Porters, and Dopplebocks of winter to the Pils, Helles, and Wheat beers of summer. The Lenzbock has a sweet malt aroma and flavors with a slight bitter note on the finish.

$6.00 20oz $2.00 Taster$14.00 Growler
Lager | ABV:6.75% | IBU:35

Heater Allen Marzen Lager

Tap#24 Heater Allen - Willamette Valley

This is a lighter, lower alcohol version of our popular fall-seasonal, Bobtoberfest. Crisp and maltly, this beer is delicious and incredibly food friendly.

$6.00 16oz $2.00 Taster
Lager | ABV:5% | IBU:23

Heater Allen Zwickelbier Lager

Tap#25 Heater Allen - Willamette Valley

Brewer Lisa created this recipe after a visit to Mahr’s Brau in Bamberg Germany. Nice and crisp with a refreshing finish, this is the perfect beer on a hot day!

$6.00 16oz $2.00 Taster
Lager | ABV:5% | IBU:20

Base Camp Hop In The Pool Helles

Tap#26 Base Camp Brewing - Portland Metro Area

Our Late Hop Helles is fermented with lager yeast, and showcases our proprietary lagering cellar techniques that result in a classic pilsner malt character and smooth, clean finish. Sound like an ordinary Helles lager? Not so fast- its only hop addition is in the whirlpool, not the brew kettle, meaning huge hop taste and aroma with low bitterness.

$6.00 16oz $2.00 Taster$14.00 Growler
Lager | ABV:4.9% | IBU:22

Heater Allen Pilsner

Tap#27 Heater Allen - Willamette Valley

Heater Allen’s take of the renowned Bohemian-style pale lager. It’s a little more golden, rounder, and a little more malt driven than many other versions.  The beer possesses strong hop character that is balanced by its rich, round, malty palate.

$6.00 16oz $2.00 Taster
Pilsner | ABV:4.9% | IBU:35 | hp

Lompoc Proletariat Red

Tap#28 Old Lompoc - Portland Metro Area

This Northwest Red ale is malty and full bodied with a deep, rich red color. Proletariat Red reminds us that work is the curse of the drinking class!

$6.00 16oz $2.00 Taster$14.00 Growler
Red | ABV:6.2% | IBU:45 | nt

Mt. Tabor Ash St. Amber

Tap#29 Mt. Tabor Brewing - Portland Metro Area

A great amber, nice malt backbone with a smooth hop character.

$6.00 16oz $2.00 Taster
Amber | ABV:5.3% | IBU:27

Occidental Dunkel

Tap#30 Occidental - Portland Metro Area

The Munich classic, Occidental style. Malty and smooth, we produce our Dunkel with a clean-fermenting ale yeast, leaving a beer with a hint more flavor complexity than a Dunkel lager. Balanced with an assortment of noble hops, this is a beer equally at home with a hearty meal or as an after-work foamer.

$6.00 18oz $2.00 Taster$14.00 Growler
Lager | ABV:5.1%

Full Sail Session Lager $3 Pint

Tap#31 Full Sail - Mt. Hood and the Gorge

Session Premium lager is an extremely tasty import-style lager, like the kind of beer made back in the pre-Prohibition days— plenty of flavor that goes down clean and smooth, we like to call it “Session-ability.” American and European hops offer a wonderful noble hop aroma, and the two-row barley malt and a touch of wheat malt give a pleasant, refreshing finish. Why have a beer when you could have a Session!

$3.00 16oz $1.50 Taster$12.00 Growler
Lager | ABV:5.1% | IBU:18 | sc

Ancestry Blue Razz Wheat

Tap#32 Ancestry Brewing Co - Portland Metro Area

Wheat beer with blue and raspberries.

$6.00 16oz $3.00 Taster$14.00 Growler
Wheat | ABV:5.6%

Seaside Knautical Kölsch

Tap#33 Seaside Brewing - Oregon Coast

Excellent Kolsch style beer, perfect for the hot summer days.

$6.00 16oz $2.00 Taster
Kolsch | ABV:4.7%

Occidental Alt

Tap#34 Occidental - Portland Metro Area

Our take on Dusseldorf’s broad style features our most complex grain bill, which produces a malty, amber beer with a lot of flavor. Saphir hops give it a spicy, noble aroma and delicious hop profile. Definitely on the hoppy side for this style of beer.

$6.00 16oz $2.00 Taster$14.00 Growler
German | ABV:5.5%

Pfriem Wit

Tap#35 Pfriem - Mt. Hood and the Gorge

It is considered polite in Belgium to stand for a toast. Stand now, and raise a glass to sweet aromas of orange and spice, light-creamy flavor and a refreshing finish. Here’s looking at you, Wit.

$6.00 16oz $3.00 Taster
Wit | ABV:5.1% | IBU:18

pFriem Loral Single Hop Pale

Tap#36 Pfriem - Mt. Hood and the Gorge

Floral, Citrus, Fruity, Herbal

$6.00 16oz $3.00 Taster
Pale | ABV:6.3% | IBU:45

Rosenstadt Alt

Tap#37 Rosenstadt Brewing - Portland Metro Area

Pilsner, Munich, and Roast Malts give our Altbier notes of dark bread, caramel, and a dark copper hue.
The firm body is balanced with a trio of German Hops resulting in a clean and crisp taste that finishes slightly dry.
Whether you are in Old Town, or the Altstadt, – it’s a perfect session bier, any time of year.

$6.00 16oz $2.00 Taster$14.00 Growler
German | ABV:5.2% | IBU:48

Occidental Hefeweizen

Tap#38 Occidental - Portland Metro Area

Our hefeweizen is of the classic Bavarian variety. Made with 70% wheat, lightly hopped with German Hallertauer, it’s refreshing and slightly dry with the beguiling banana and clove notes that give away the provenance of the true weizen yeast we use. This is a German-style wheat beer the way it should be–no lemon needed to make up for inadequacy.

$6.00 16oz $2.00 Taster$14.00 Growler
Hefe | ABV:4.7% | IBU:4

Claim 52 Area 52 Imp. IPA

Tap#39 Claim 52 - Willamette Valley

Brewed with oats & wheat. Hopped intensely with Citra, Mosaic, Equinox and Comet. An out-of-this-world take on classic west coast double IPA.

$6.00 12oz $3.00 Taster
Imperial IPA | ABV:8.4% | IBU:76

Block 15 The Prophecies

Tap#40 Block 15

Belgian strong dark brown ale inspired by one of our favorite beers brewed in the Ardennes mountains. European Pilsner and Munich malts form a base for layers of specialty malts and dark candi sugar. Gently hopped with with Oregon grown Sterling and Trappist yeast. A complex sipper with notes of dark fruits, cocoa, rum, and caramel with a warming balanced finished.

$6.00 12oz $3.00 Taster
Belgian | ABV:9.3% | IBU:30

Barley Brown’s Coyote Peak Wheat

Tap#41 Barley Brown's - Eastern Oregon

A refreshing Northwest Style wheat beer. Brewed with American White Wheat and 2-row barley. Won 4 medals at the North American Beer Awards.

$6.00 16oz $2.00 Taster$14.00 Growler
Wheat | ABV:5.5%

Klamath Basin Bare Knuckle Brown $5

Tap#42 Klamath Basin Brewing - Southern Oregon

Lighter bodied brown with great malt backbone and flavor, perfect for summer drinking.

$6.00 16oz $2.00 Taster$14.00 Growler
Brown | ABV:5.2% | IBU:33

Gigantic/Uptown NevOmind Oyster Stout

Tap#43 Gigantic - Portland Metro Area

Brewed For Base Camp Brewing’s 2017 Collabofest with Uptown Brewing. Gigantic Brewing traveled to the cold, salty waters of Netarts Bay to source the oysters for the roasty, briney Oyster Stout from Nevør Shellfish Farm. The bewers then put 12 dozen oysters and 45 liters of oyster “liquor” into the boil. The beer is roasty and chocolatey, with subtle mineral and brine notes. It pairs perfect with fresh oysters on the half shell, shucked to order from Tournant.

$6.00 16oz $2.00 Taster$14.00 Growler
Stout | ABV:5.8% | IBU:28

Feckin Top Of The Feckin Mornin’ BA Porter

Tap#44 Feckin Brewing - Portland Metro Area

This is a rich and full-bodied breakfast beer that promises to wake you up and mellow you out at the same time. The high gravity is balanced by the sweet milk sugar used in fermentation. Caravan Coffee from Newberg, Ore. offers the rich espresso flavors, while the sweetness of the milk sugar plays nicely off of the bitterness in the cold press coffee.

$6.00 12oz $4.00 Taster
Porter | ABV:8.5%

Stickmen Gannibal’s Primal BA Stout

Tap#45 Stickmen Brewing - Portland Metro Area

Brewed in October of 2015 and partially aged in a whisky barrel for 11 months this viscous stout brings chocolate, tobacco, whisky, oak, molasses, and licorice to your senses. Slightly sweet up front and then quickly dries out with the array of flavors and a balancing bite of bitterness at the finish.

$6.00 12oz $3.00 Taster$14.00 Growler
Barrel Aged | ABV:11.5% | IBU:111

Breakside Stout

Tap#46 Breakside - Portland Metro Area

Brewed in the vein of hoppy American stouts, this beer has notes of roast coffee, dark cherry, burnt toast, aged rum and bitter dark chocolate. we use a mix of four different specialty malts to hit all the key notes that you’ve come to expect from a beer this dark and inky.

$6.00 16oz $2.00 Taster
Stout | ABV:6.7% | IBU:50

Barley Brown’s Turmoil CDA

Tap#47 Barley Brown's - Eastern Oregon

Opaque, bold, and loaded with hops. 7.8% ABV
2016 & 2014 World Beer Cup Gold Medal Winner. 3 Time GABF Medal Winner

$6.00 16oz $3.00 Taster
CDA | ABV:7.8%

Silver Moon Snake Bite Porter $3

Tap#48 Silver Moon - Central Oregon

An English style dry porter, the Snake Bite is dark, crisp, smokey and delicious. Die hard porter fans come back for this one. Self proclaimed “non-beer-drinkers” have been wooed to the craft side of beer by it too. By popular demand we serve this beer year round.

$3.00 16oz $1.50 Taster$12.00 Growler
Porter | ABV:5.5% | IBU:40

Hi Wheel Lemon Lavender Citrus Wine

Tap#49 Hi-Wheel - Portland Metro Area

The hills of Yamhill, Oregon are overflowing with lavender. So we got ourselves a hold of an extract from Wayward Winds and add it to our lemon wine. The result is fizzy, relaxing and refreshing!

$6.00 12oz $3.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:6.8%

Woodbox Pippin Cider

Tap#50 Woodbox Cider Co. - Portland Metro Area

Aroma: Delicate floral apple blossoms, fresh fruit notes of apple and pear. Flavor: Green apple and citrus, medium body. Up front acid becomes balanced and lingers on long finish. True reflection of what a single varietal Pippin cider can is at its best.

$6.00 16oz $2.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:7.4%

Nectar Creek Nectarade Lemon Mead

Tap#51 Nectar Creek - Willamette Valley

This citrus mead was made from raw honey sourced directly from beekeepers featuring big additions of fresh lemon & lime juice. Big aromas of zesty citrus combine with the sweetness of honey, making this one of the most refreshing drinks out there.

$6.00 12oz $3.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:8%

Nectar Creek Cluster Cran/Straw Mead

Tap#52 Nectar Creek - Willamette Valley

Nectar Creek Honeywine was created by two brothers with a contagious energy to redefine the world’s oldest fermented beverage as a new and artful libation. All of our mead is handcrafted in small batches using the best ingredients the Pacific Northwest has to offer, highlighting specific blends of Willamette Valley honey, water and yeast to produce a sensational pint.

$6.00 12oz $3.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:6.2%

Allegory/Heater Allen Ostrich Boots Lager

Tap#53 Allegory Brewing - Willamette Valley

Heater Allen Brewing and Allegory Brewing became best buds after talking about how elitist and ridiculous it is to wear boots made of Ostrich. Batch-in to rack out was close to 30 days– pretty short for a lager. Different malts were used and several hops including a dry-hop addition of Hull-Melon.

$6.00 16oz $3.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:4.1%

Widmer Hefeweizen $3

Tap#54 Widmer Brewing - Portland Metro Area

A golden unfiltered wheat beer that is truly cloudy and clearly superb.

$5.00 16oz $1.50 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:4.9% | IBU:28

Block 15 Atmosphere Pale

Tap#55 Block 15 - Willamette Valley

Atmosphere is a pale ale, brewed and dry-hopped with three Northwest and one Australian variety of hops. Balanced by British pale malt, it blurs the line with a pale ale base and a generous, IPA-like hopping routine—with a focus on substantial hop flavor and drinkability.

$6.00 16oz $3.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:5% | IBU:50 | hp

Hi Wheel Blueberry Mint Citrus Wine

Tap#56 Hi-Wheel - Portland Metro Area

One fine day the Duke of Zozzle looked across his farm, and had a taste for something Blueberry. We heard the call. Inspired by his Oregon blueberries and a bit of mint, we crafted this flavorful Fizzy Wine. You are the Gift.

$6.00 12oz $3.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:6.8%

Breakside Pilsner

Tap#57 Breakside - Portland Metro Area

We always wanted to make a year-round German-style Pilsner. Both because it tastes great and it’s a favorite of ours. We import bagged German Pilsner malt and manually add 3,300 pounds to each batch because we believe that’s what it takes to make a great German pilsner. We source all Hallertau Hersbrucker hops, which we prize for their mix of floral and “Noble” notes. Then we wait. This beer is unfiltered, so we rely on natural lagering techniques (i.e. long times and cold temperatures)

$6.00 16oz $2.00 Taster$16.00 Growler
SUPERCOLD (Beer served at under 32 degrees) | ABV:5.2% | IBU:35

Falling Sky Citrus Peelzner

Tap#58 Falling Sky Brewing - Willamette Valley

IN a marriage of New & Old World styles, the malt & yeast profile of a German Pils wed the bride of citrus and tropical fruit notes from the Citra hop variety. LET IT POUR!

$6.00 16oz $3.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:6%

Rosenstadt Kolsch

Tap#59 Rosenstadt Brewing

German Perle and Hull Melon Hop varieties provide pleasant bitterness accented by notes of ripe melon and strawberry in the finish

$6.00 16oz $2.00 Taster$14.00 Growler
SUPERCOLD (Beer served at under 32 degrees) | ABV:5% | IBU:35

Heater Allen Kolsch

Tap#60 Heater Allen - Willamette Valley

Traditional Kolsch-style beer. A trial run, but after a great response this will definitely become a regular seasonal.

$6.00 16oz $2.00 Taster
SUPERCOLD (Beer served at under 32 degrees) | ABV:5% | IBU:22

Wild Ride Nut Crusher Peanut Porter

Tap#61 Wild Ride - Central Oregon

We love beer. We love peanut butter. Nut Crusher Porter is here to bring the best of these two worlds together! All of the wonderful flavors of a nutty, chocolatey, caramel porter, complimented by the addition of creamy peanut butter flavor. It’s a true liquid peanut butter cup, and it’s here for you to enjoy.

 

$6.00 16oz $3.00 Taster$14.00 Growler
Nitro | ABV:6% | IBU:18

Pelican Tsunami Stout Nitro

Tap#62 Pelican - Oregon Coast

Midnight black color and rich dark-roasted aroma. Specially blended hops combine with flaked unmalted barley to give this brew a full body and a dense creamy head. All elements combine in a solid, lingering finish.

$6.00 16oz $2.00 Taster$14.00 Growler
Nitro | ABV:7% | nt

Hopworks Nitro Cream Ale

Tap#63 Hopworks Urban - Portland Metro Area

Our cream ale is nitrogenated in the serving tank creating a silky smooth texture and an irresistible honey-like malt finish. Simcoe dry hops round out the palate with a touch of pine and citrus. This is a true session beer. Raise a toast to your own bad self and to a great first year!

$6.00 16oz $2.00 Taster
Nitro | ABV:5.2% | IBU:17

Gigantic IPA Nitro

Tap#64 Gigantic - Portland Metro Area

True to its name. Cascade, Centennial, Crystal and Simcoe create a citrusy hop confluence that continuously embiggens with each drink. The embodiment of our brewing philosophy to “Never Give An Inch”.

$6.00 16oz $3.00 Taster
Nitro | ABV:7.3%

Migration Clem’s Cream Ale Nitro

Tap#65 Migration Brewing - Portland Metro Area

Light on the hops, big on the flavor this blond ale is made with flaked oats which lend to the beer’s smooth creaminess. Rounded out with 2 different hops, the Clem’s is one laid back, easy drinking beer.

$6.00 16oz $2.00 Taster$14.00 Growler
Nitro | ABV:4.6% | IBU:22 | nt

Double Mountain Black Irish Nitro Stout

Tap#66 Double Mountain - Mt. Hood and the Gorge

A proper stout to call our own…this brew is a quintessential Double Mountain interpretation of a classic style. Rich, creamy, roasty and beautifully bitter. Poured with a thick head, courtesy of nitrogen.

$6.00 16oz $2.00 Taster$16.00 Growler
Nitro | ABV:4.5% | IBU:50 | nt

Baerlic Noble Oatmeal Stout

Tap#67 Baerlic Brewing - Portland Metro Area

Oatmeal stouts include oatmeal in their grist, resulting in a pleasant, full flavor and a smooth profile that is rich without being grainy. A roasted malt character which is caramel-like and chocolate-like should be evident – smooth and not bitter. Coffee-like roasted barley and roasted malt aromas (chocolate and nut-like) are prominent.

$6.00 16oz $2.00 Taster
Nitro | ABV:6.2% | IBU:60

Baerlic Guzzolene Dry Irish Stout

Tap#68 Baerlic Brewing

A smooth dry Irish-style stout perfect for slaking your post-Apocalyptic thirst. Built for total Guzzability™ and served on Nitrogen for a dreamy mouthfeel to fuel your next epic battle!

$5.00 16oz $2.00 Taster
Nitro | ABV:4.8% | IBU:40 | nt

Gigantic Ginn Fizz Cream Ale

Tap#69 Gigantic - Portland Metro Area

Nitrogenated cream ale aged in gin barrels w/ lactose, orange peel, lemon peel, and some citrusy hop varietals. Modeled after Ramos gin fizz cocktail. ABV: 5.2%

$6.00 16oz $3.00 Taster
Nitro | ABV:5.2%

Gigantic Thrash Metal Pool Party Pale

Tap#70 Gigantic - Portland Metro Area

Kick ass pale on nitro!

$6.00 16oz $3.00 Taster
Nitro | ABV:5.2% | nt

Upright Beesment Farmhouse

Tap#73 Upright - Portland Metro Area

Saison from Upright, this one with spelt and wildflower honey.

$6.00 16oz $3.00 Taster
Farmhouse / Saison | ABV:5.4%

pFriem Lemon Saison

Tap#74 Pfriem - Mt. Hood and the Gorge

Wonderful saison made with lemon zest.

$6.00 16oz $3.00 Taster
Farmhouse / Saison | ABV:6.2%

pFriem Guava Saison

Tap#75 Pfriem - Mt. Hood and the Gorge

Guava puree gives this light farmhouse ale hints of pear and strawberry in the aroma and flavor. Underlying the fruit is Gambrinus Pilsner, Weyermann Spelt and Rahr unmalted wheat, with noble Tettnangers for mild bitterness, Motueka and Huell Melon in the finish for aroma and flavor. Relatively low in alcohol, it finishes tart, spritzy and refreshing.

$6.00 16oz $3.00 Taster
Farmhouse / Saison | ABV:4.5% | IBU:20

Pono Southern Whirl Belgian W/ Fruit

Tap#76 Pono Brewing - Portland Metro Area

Strong Belgian golden with Black Currant and Oregon grown Raspberries.

$6.00 16oz $3.00 Taster
Belgian | ABV:8%

Royale Patron Primary Tequila/wine BA Ale

Tap#77 Royale - Portland Metro Area

Patron Primary 4.8% ABV Beer primary-fermented in open top, upright, tequila barrel. Secondary-fermented in oak wine barrel. Aged 6 months (Antwerp Ale Yeast) 19 IBU; 5 SRM

$6.00 12oz $3.00 Taster
Barrel Aged | ABV:4.8% | IBU:19

Allegory/Commons Country Drive Saison

Tap#78 Allegory Brewing - Willamette Valley

Szcheuan peppercorn is a favorite adjunct ingredient of our Head Brewer, Charlie. We brewed with it in this saison, along with bitter orange peel and coriander. It was then conditioned on fresh lemon zest & fresh cilantro seed.

$6.00 16oz $3.00 Taster
Farmhouse / Saison | ABV:6.2%

10 Barrel Honey Rye Barleywine

Tap#79 10 Barrel - Central Oregon

Barrels aged in rye whiskey barrels. Plums, rains and the taste of dark cherris make this beer

$6.00 10oz $4.00 Taster
Barley Wine | ABV:12% | IBU:45

Nectar Creek Sting Ginger Session Mead

Tap#80 Nectar Creek - Willamette Valley

Pure Oregon honey and fresh ginger make this exquisite golden mead. The Ginger Session Mead is defined by a sting of warmth, a tease of sweet and a dry finish. Refreshing. Every time.

$6.00 12oz $2.00 Taster$16.00 Growler
Mead | ABV:6.2%

Ground Breaker IPA

Tap#81 Ground Breaker - Portland Metro Area

IPA No. 5 is brewed with roasted chestnuts, roasted lentils, and Belgian-style candi sugar. Crystal and Santiam hops are used during the boil and for dry-hopping. Crystal hops bring the classic Northwest IPA pine and citrus notes while Santiam adds hints of tropical and stone fruits.

$6.00 12oz $3.00 Taster
Gluten Free Beer | ABV:5.6% | IBU:60

Little Beast Fera Brett Ale

Tap#82 Little Beast Brewing. - Portland Metro Area

Farmhouse saison crafted with European malts and Noble hops, and then fermented entirely with a strain of Brettanomyces yeast known for its bright fruit character.

 

$6.00 12oz $3.00 Taster
Sour | ABV:6.25%

Wildcraft Hard Cider

Tap#83 WildCraft Cider - Willamette Valley

Our flagship Dry Cider, made entirely from Oregon apples is locally sourced and pressed. This is a classic dry session cider with enough complexity to enjoy year round, all the time.

$6.00 16oz $3.00 Taster$14.00 Growler
Cider | ABV:6.9%

Swift Marionberry Cider

Tap#84 Swift Cider - Portland Metro Area

Massive quantities of marionberries are blended with a base of dry apple cider and left to age to perfection. Pouring a crystal clear magenta, this cider features Oregon’s tart, lip-smacking marionberry with a subtle fruit aroma, deep berry flavor and dry finish.

$5.00 12oz $2.00 Taster$16.00 Growler
Cider | ABV:6%

Bull Run Barréleo BA Cider

Tap#85 Bull Run Cider - Portland Metro Area

Semi dry cider aged in oak barrels.

$6.00 10oz $3.00 Taster
Cider | ABV:6.9%

Little Beast Bes Tart Wheat Ale

Tap#86 Little Beast Brewing. - Portland Metro Area

Tart Wheat Ale brewed with Belgian malts, Noble hops and chamomile flower. Fermented with a blend of unique Saccharomyces yeast and conditioned with Lactobacillus. Juicy, bright and balanced

$6.00 12oz $3.00 Taster
Farmhouse / Saison | ABV:6%

Commons Loud And Clear IPA

Tap#87 Commons - Portland Metro Area

IPA with Zythos, Simcoe and Ella hops

$6.00 16oz $3.00 Taster
IPA | ABV:6.5%

Wildcraft Rose Julep Cider

Tap#88 WildCraft Cider - Willamette Valley

Rose petals, mint and lime cider.

$6.00 12oz $3.00 Taster
Cider | ABV:7.3%

Buoy Benedict Cumberbatch Gose

Tap#89 Buoy Brewing - Oregon Coast

Benedict Cumberbatch is our Gose with Cucumbers added. We’re talkin 100lbs of Freshly chopped & juiced Cucumbers added directly to our Gose at the end of primary fermentation. The result is a refreshing beer that screams summer with a massive aroma of fresh Cucumbers backed up by hints of lemon zest and a slighty salty character from the addition of Jacobsen’s Sea Salt.

$6.00 16oz $3.00 Taster
Sour | ABV:4.9% | IBU:8

Bend Razz Tafari

Tap#90 Bend Brewing Co. - Central Oregon

This light sour ale was brewed with Oregon Raspberries, Fresh Lemongrass and Citrus Zest. This sour ale has a  delicate fruit flavor, and a champagne-like, dry crisp finish. Razz Tafari is sure to leave you feeling cool and irie in the warm summer sun.

$6.00 12oz $3.00 Taster
Sour | ABV:5% | IBU:10

Yachats Blackberry Sour

Tap#91 Yachats - Oregon Coast

This beer was fermented with lactobacillus, gnome yeast, and blackberries. Tart with a rich blackberry aroma, and finishes smooth.

$6.00 16oz $3.00 Taster
Sour | ABV:5.5%

Goodlife Secret Stash #004 Tart IPA

Tap#92 GoodLife - Central Oregon

Secret Stash #004 is a Tart IPA with big up front hop aromas followed by a refreshing and thirst quenching tartness due to the souring of wort with Lactobacillus. This experimental IPA is brewed with 2-row pale, Pilsner, Vienna, and a handful of Caramel malt. Mosaic, Meridian, and Galaxy give the beer intense hop aromas of citrus and tropical fruits. Secret Stash #004 is a pleasant drinking IPA for the summer months in the Pacific  Northwest.

$6.00 16oz $3.00 Taster
Sour | ABV:6.5% | IBU:50

Breakside “Jacobsen” Salt And Honey Gose

Tap#93 Breakside - Portland Metro Area

We love collaborating on beers with friends of ours from across the food and beverage industry, so when Ben Jacobsen approached us about doing a beer together with some of his company’s salt and honey, it was a no brainer. to match the salt and honey, we thought that a gose would be the perfect base beer. it’s refreshing and quenching for warm weather; sour yet still approachable and with a hint of sweetness. for an extra layer of complexity, we added a light dusting of chamomile flowers to the whirlpool, which gives the beer some lovely herbal and coconut-like notes.

$6.00 16oz $3.00 Taster
Sour | ABV:5.3% | IBU:7

Breakside Omaha Rye Imp. Porter

Tap#94 Breakside - Portland Metro Area

Collaboration with Rueben’s Brews: a rye imperial porter – a 9.3% ABV porter with lots of rye in the malt profile, and added some cinnamon and 4lbs per barrel of plums.  A rich, decadent malt base with subtle Sri Lankan cinnamon and plum notes supporting in the background.

$6.00 12oz $3.00 Taster
Porter | ABV:9.3%

Ruse Noctuary BA Dark Sour

Tap#95 Ruse Brewing Co. - Portland Metro Area

Noctuary is a bbl aged sour black ale conditioned with our house brettanomyces and bacteria cultures for 6 months.

$6.00 10oz $3.00 Taster
Sour | ABV:6.5%

Ecliptic Carina Peach Sour

Tap#96 Ecliptic - Portland Metro Area

The name is from the constellation, Carina, the keel of the ship Argo in the southern sky. Loaded with fresh peach flavor it is a sour ale perfect for anytime of year. The use of pale malt makes for a crisp character, while lactobacillus gives it a tart and refreshing finish.

$6.00 16oz $3.00 Taster
Sour | ABV:5.5% | IBU:10

Double Mountain Vaporizer Pale Cask

Tap#97 Double Mountain - Mt. Hood and the Gorge

THE VAPORIZER is a golden-hued Pale Ale that features a beautifully hoppy aroma and flavor. The malt is 100% Gambrinus Pilsner, our sweet and supple house malt from Gambrinus Malting in British Columbia. The hops are primarily of the Challenger variety, grown on a single farm in the Yakima Valley. We dry-hop THE VAPORIZER to pump up the hoppy goodness.

$6.00 16oz $2.00 Taster$14.00 Growler
Pale | ABV:6% | IBU:50