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Block 15 Sticky Hands Imp. IPA

Tap#1 Block 15 - Willamette Valley

This hop experience ale features ample additions of sticky, resinous, lupulin packed hop buds grown in the Pacific Northwest. Enjoy a hop decrescendo that begins with an aromatic blast of tropical fruits, citrus and dank herbs, transitions into intense hop flavor and then ends with a subtle bitter finish. Gently propped up by pale malted barley and fermented with specially selected brewer’s yeast designed to balance this immense hop experience.

$6.00 12oz $3.00 Taster
Imperial IPA | ABV:8.1% | IBU:110 | hp

Coalition Two Flowers CBD Fresh Hop IPA

Tap#2 Coalition - Portland Metro Area

The base style is a west coast IPA that is light, crisp, bitter and refreshing. But in an effort to showcase the synergy between hops and hemp we’ve infused this beer with both hemp juice and CBD oil.  The bitter grassiness from the hemp juice augments the hop bitterness, while the citrusy terpenes in the CBD oil mirror the aromatics and hop flavors. 6 % 55 IBUs – 5 mg of CBD per 10oz glass!

$6.00 10oz $4.00 Taster

Block 15 Perishable Produce IPA

Tap#3 Block 15 - Willamette Valley

We jam-packed this beer full of hops bursting with blueberry, tangerine, and papaya notes—added to the beer as close to packaging as possible—and backed it with soft malts and water. Like a perfectly ripe piece of fruit, you will want to experience this luscious, blazey IPA fresh.

$6.00 16oz $3.00 Taster
IPA | ABV:6.9%

Block 15 Nugg Hugg IPA

Tap#4 Block 15 - Willamette Valley

Like the stickiest, terpene-packed herb, A Nugg Hugg offers aromatic waves of sweetly dank bud, candied peaches, mango, and spruce. Its flavor blends subtle pineapple and peach with a not-so-subtle embrace of dank and fruity herbs, finishing with a lingering wave of resinous pine and surprisingly restrained bitterness.

$6.00 16oz $3.00 Taster
IPA | ABV:7%

Goodlife Fresh Hop Descender IPA

Tap#5 GoodLife - Central Oregon

The descent from the top of the mountain to the bottom should be exhilarating. Whether it’s a gradual descent or a screaming race that gets you to the bottom, this beer is created to help you enjoy the experience.

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:7% | IBU:70

Riverbend Strictly For My Nuggets FH

Tap#6 Riverbend Brewing - Central Oregon

Nugget fresh hopped pale ale

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:5% | IBU:50

Stickmen Cascade Session FH Pale

Tap#7 Stickmen Brewing - Portland Metro Area

Cascade fresh hopped pale.

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:5.2%

Rogue 7 Hop IPA

Tap#8 Rogue - Oregon Coast
This is John Maier’s secret recipe that blends all seven hops grown in the hopyard of Rogue Farms. It is a true taste of the terroir of the Wigrich Appellation, the oldest hops growing region in Oregon.
Rogue Farms Liberty, Newport, Revolution, Rebel, Independent, Freedom & Alluvial Hops.
$6.00 16oz $3.00 Taster$14.00 Growler

Riverbend Straight Outta Crosby FH IPA

Tap#9 Riverbend Brewing - Central Oregon

Right off the bine from our friends at Crosby Hop Farm! We used simple malts to give this beer a strawberry yellow color, while allowing the abundant amount of fresh Amarillo hops to really shine. This beer is juicy and smooth with subtle notes of fruit and pine. Tons of late addition fresh hops means full hop flavor without the bitterness.

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:6.7% | IBU:55

Ruse Translator IPA

Tap#10 Ruse Brewing Co. - Portland Metro Area

A true west-coast-style IPA. This medium-bodied offering uses dry-hop additons to achieve tropical fruit flavors and aroma. Clean with a dry finish and a big-hop punch, this refreshing and easy to drink IPA won’t disappoint

$6.00 16oz $3.00 Taster
IPA | ABV:6.6% | IBU:60

Breakside Bright Eyes Session IPA

Tap#11 Breakside - Portland Metro Area

Session IPA with big hop profile.

$6.00 16oz $2.00 Taster
IPA | ABV:5.1%

Barley Brown’s Pallet Jack IPA

Tap#12 Barley Brown's - Eastern Oregon

The awesome blend of Columbus, Citra, Amarillo, and Smcoe Hops bombard this IPA with flavors of citrus, tropical fruit, and a little bit of pine. The light malt flavor comes from 2-row barley and a touch of crystal malt. 2012 GABF Silver. 2013 National Champion.

$6.00 16oz $3.00 Taster
IPA | ABV:7.2% | IBU:80 | hp


Tap#13 Block 15

The DAB Lab series focuses on vibrant, resinous hoppy ales brewed with CO2 hop extract and select hop varieties. Lil Dab tunes our experimental IPA series for sunny summer drinking, blending extractions from a trio of citrusy and tropical hops with a clean yeast profile and crushable 4.5% ABV.

$6.00 16oz $3.00 Taster
IPA | ABV:4.5%

Terminal Gravity Uncle Charlie FH IPA

Tap#14 Terminal Gravity - Eastern Oregon

Simcoe fresh hop IPA.

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:6.5%

Claim 52 Juice Station Flash W/Peach Pale

Tap#15 Claim 52 - Willamette Valley

Pale with peaches added.

$6.00 16oz $3.00 Taster
Pale | ABV:5.7%

10 Barrel Fukton Fresh Hop Pale

Tap#16 10 Barrel - Central Oregon

Fresh hop Pale

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:5.9%

Pelican Elemental Fresh Hop

Tap#17 Pelican - Oregon Coast

brewed only once a year at the peak of hop season, made with 300 pounds of freshly picked, “wet” Sterling hops from Goschie Farms in Silverton, Oregon.

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:6% | IBU:60

Coldfire Cumulus Tropicalis IPA

Tap#17 ColdFire Brewing Co. - Willamette Valley

A newer addition to the beer lexicon, this IPA is brewed in the recently founded Vermont style. Cloudy/hazy with a mild, yet balancing bitterness. Big fruit aromas and flavors are the calling card of this beer. On the nose: peach and other stone fruits, papaya, light floral and big citrus. The draw brings fresh peach, passionfruit, papaya and big citrus. The elements that contribute to the haziness of this beer also add significantly to the full, soft mouthfeel.

$6.00 16oz $3.00 Taster
IPA | ABV:6.6% | IBU:60

Cascade Ca$hmere BA Funky-Fresh Hop

Tap#18 Cascade Brewing - Portland Metro Area

Barrel aged blonde ale fresh-hopped with Cashmere hops

$12.00 10oz $7.00 Taster

Buoy Benedict Cumberbatch Gose

Tap#20 Buoy Brewing - Oregon Coast

Benedict Cumberbatch is our Gose with Cucumbers added. We’re talkin 100lbs of Freshly chopped & juiced Cucumbers added directly to our Gose at the end of primary fermentation. The result is a refreshing beer that screams summer with a massive aroma of fresh Cucumbers backed up by hints of lemon zest and a slighty salty character from the addition of Jacobsen’s Sea Salt.

$6.00 16oz $3.00 Taster

Ninkasi Dawn Of The Red $5

Tap#21 Ninkasi - Willamette Valley

An IRA bursting with tropical notes, this beer finishes juicy with a subtle malty backbone. After one taste, it’ll leave you wanting more. It doesn’t take brains to know this IRA is a delicious choice any time of year!

$5.00 16oz $2.00 Taster$14.00 Growler
Red | ABV:7% | IBU:75

Agrarian Wet Hopped Wit

Tap#22 Agrarian - Willamette Valley

Witbier dry hopped and brewed during hop harvest.

$6.00 16oz $3.00 Taster
Wit | ABV:5%

Heater Allen Pilsner

Tap#23 Heater Allen - Willamette Valley

Heater Allen’s take of the renowned Bohemian-style pale lager. It’s a little more golden, rounder, and a little more malt driven than many other versions.  The beer possesses strong hop character that is balanced by its rich, round, malty palate.

$6.00 16oz $2.00 Taster
Pilsner | ABV:4.9% | IBU:35 | hp

Flat Tail Fresh Hop Dam Wild Cuvee

Tap#24 Flat Tail - Willamette Valley
A sour blonde ale fresh hopped with Cascade and Secret hops.


$6.00 16oz $3.00 Taster

Breakside Wisco Tavern Cream Ale

Tap#25 Breakside - Portland Metro Area

Saraveza Bottle Shop and Pasty Tavern has passed on their old classic Hamm’s beer tap for a new house beer from Breakside Brewery called “Wisco Tavern Beer.” The Wisco is a light and refreshing lagered cream ale brewed in homage to the Midwest’s brewing heritage.

$6.00 16oz $2.00 Taster$14.00 Growler
Cream | ABV:5.5%

Block 15 Summer Knights Kolsch

Tap#26 Block 15 - Willamette Valley

This unique German-style ale is fermented with traditional Kölsch ale yeast—producing fruity, rustic yeast notes—but cold-conditioned like a lager, resulting in a cleaner and more rounded character. Brewed with Pilsner malts and German hops, Summer Knights offers crisp pilsner aromas, light fruit flavors, and mild hop notes in the finish. Pours a gold, slightly hazy pint.

$6.00$3.00 Taster
Kolsch | ABV:5.4%

Cascade Kentucky Peach

Tap#27 Cascade Brewing - Portland Metro Area

Wheat & quad ales aged bourbon & wine barrels with peaches.

$14.00 10oz $7.00 Taster

Little Beast Fera Brett Ale

Tap#28 Little Beast Brewing. - Portland Metro Area

Farmhouse saison crafted with European malts and Noble hops, and then fermented entirely with a strain of Brettanomyces yeast known for its bright fruit character.


$6.00 10oz $3.00 Taster

Vanguard Red Don Flanders Sour $5

Tap#29 Vanguard Brewing - Portland Metro Area

Red Don is a moderately sour beer with a beautiful red-amber hue. This very limited release sour was inspired by a trip to Belgium the owners took in the 1990’s, exemplified by fruit characteristics of plum, prune, raisin, raspberry and cherry and followed by some spicy notes. It was brewed as a collaboration with Loyal Legion and a small portion of the batch has been put into whiskey oak barrels for aging. It will be a special release at some point in the future and we can’t wait!

$5.00 16oz $2.00 Taster

Cascade Bourbonic Plague

Tap#30 Cascade Brewing - Portland Metro Area

This blend of strong dark porters was aged in oak, wine and Bourbon barrels, then blended with a dark porter that had been brewed with vanilla beans and cinnamon. The blend was then aged an additional 14 months on dates.

$14.00 10oz $7.00 Taster

Full Sail Session Lager $3 Pint

Tap#31 Full Sail - Mt. Hood and the Gorge

Session Premium lager is an extremely tasty import-style lager, like the kind of beer made back in the pre-Prohibition days— plenty of flavor that goes down clean and smooth, we like to call it “Session-ability.” American and European hops offer a wonderful noble hop aroma, and the two-row barley malt and a touch of wheat malt give a pleasant, refreshing finish. Why have a beer when you could have a Session!

$3.00 16oz $1.50 Taster$12.00 Growler
Lager | ABV:5.1% | IBU:18 | sc

Block 15 Atmosphere Pale

Tap#32 Block 15 - Willamette Valley

Atmosphere is a pale ale, brewed and dry-hopped with three Northwest and one Australian variety of hops. Balanced by British pale malt, it blurs the line with a pale ale base and a generous, IPA-like hopping routine—with a focus on substantial hop flavor and drinkability.

$6.00 16oz $3.00 Taster
Pale | ABV:5% | IBU:50 | hp

De Garde Bu Weisse

Tap#33 De Garde Brewing - Oregon Coast

Spontaneously fermented interpretation of the Berliner Weisse style. Light, sour wheat beer.

$6.00 10oz $3.00 Taster

Wild Ride 3 Sisters Red Fresh Hop

Tap#34 Wild Ride - Central Oregon

Faith, Hope, and Charity. The backdrop of Central Oregon features these lovely sisters which are three of the highest peaks in Oregon. We use three main types of malt and hops to represent these Central Oregon landmarks. This beautiful beer has a sunset red appearance to remind us of their presence at the end of the day. Like many peaks you might aspire to climb, these sisters can be both bitter and sweet, as the select hops represent the northwest in every way possible.

$6.00 18oz $3.00 Taster$14.00 Growler
Fresh Hop | ABV:6% | IBU:45

Agrarian Clairvoyance Sour Wheat

Tap#35 Agrarian

Sunny summer is the perfect time for tart and sour beers (at least we think anyway)! This wheat beer is tart from an additional ferment with a Lactobacillus culture previous to the traditional ferment with, you guessed it, a Belgian yeast! This base sets the stage for the real star of the show, Clary Sage. Several acres of our farm are planted with this biennial for seed harvest, so during peak bloom we were inspired by its perfumery smell and created a beer to celebrate it. We procured the help of a couple little fairies to pick each and every flower that went into the kettle, lending their musky, peppery, pineapple-y aromas and flavors to this complex brew. Known for its calming and tension relieving qualities, enjoy the prized essence of Clary Sage in your next farm-to-glass beer!

$6.00 12oz $3.00 Taster
Wheat | ABV:4.9%

Block 15 Board Shorts Pale

Tap#36 Block 15 - Willamette Valley

Board Shorts offers a sunny taste of summer, inspired by our good friend and original bar manager Seth, who has yet to find an occasion that doesn’t call for his trusty board shorts. Brewed with pale malts, Mosaic, Citra, Amarillo, and Galaxy, Board Shorts was then fermented on passion fruit and guava.
A portion of the proceeds from this beer will be donated to Project Koru Cancer Survivorship Program.

$6.00 16oz $3.00 Taster
Pale | ABV:5.2%

Fort George Oats Be With You Stout

Tap#37 Fort George - Oregon Coast

The dark side is strong in stouts, but the force of oats creates a balance that pulls you from the depths of darkness. Vast amounts of oats were added for a fuller body, minimizing the bitterness that can come from darker malts. Brewed with all European hops to lend a nice earth and spice character.

$6.00 16oz $3.00 Taster
Stout | ABV:7.3%

Logsdon Kriek Vier

Tap#38 Logsdon - Mt. Hood and the Gorge

A quadrupel based beer with intense Kriek flavor aged for 4 months in bourbon barrels with cherries. This beer was compiled by the Logsdon crew of 4 with 4 of our initial seizoen yeast strains and 4 more cultures of Brettanomyces and lactic bacteria. Krieke Vier is a big beer with great flavor intensity and incredible cherry complexity that is smooth and easy to drink.

$12.00 10oz $6.00 Taster

Cascade Vlad The Imp Aler

Tap#39 Cascade Brewing - Portland Metro Area

Wood aged Pale Quadruppel. Imagine a blend of Scaldis and Cantillon Pure Kriek. Forget it, there is nothing like it (yet). Vlad is shocking to your sour beer senses and taste buds, which do not understand that such a balanced delicate sour beer can be so drinkable and appeal to so many people while being extreme. But don’t forget, it will still open a can of 10.6% whoop-ass on your ass after all the pomp & circumstance of what an amazing beer it is subsides.

$14.00 10oz $7.00 Taster

Falling Sky Fresh Hop Hefe

Tap#40 Falling Sky Brewing - Willamette Valley

Fresh hopped hefe.

$6.00 16oz $3.00 Taster
Hefe | ABV:5.2%

Cascade Kriek

Tap#41 Cascade Brewing

A Belgian Flanders Style Red Ale refermented with a sweet blend of fresh whole Northwest cherries. This beer spent more than six months of lactic fermentation and aging in small French oak wine barrels

$14.00 10oz $7.00 Taster

Baerlic Old Bald Farts Barrel Aged Ale

Tap#42 Baerlic Brewing - Portland Metro Area

Old Bald Farts is a hoppy strong ale Parker first brewed in the winter of 1995 at the short-lived Dimmer’s Brewpub in Fort Collins, Colo. This year’s version is 8.6 percent alcohol by volume with a pronounced hop bitterness, flavor and aroma. The copper-hued beer doesn’t fit neatly into any beer style. The original batch was listed as an “ESB on steroids.” A collab with Herb Apon of Loyal Legion. Aged 9 months in oak whiskey barrels.

$6.00 12oz $3.00 Taster
ESB | ABV:9% | hp

Ecliptic Space Ghost Session Barleywine

Tap#43 Ecliptic - Portland Metro Area

An unclassifiable phantasm, Space Ghost explodes with a panopoly of Citra, Mosaic, Galaxy,Southern Cross tropical hop flavors with a taste not unlike Melvin’s famous imperial IPAs. Complex yet infinitely drinkable, Space Ghost defies all explanations.

$6.00 12oz $3.00 Taster
Barley Wine | ABV:8% | IBU:75

Cascade Aquavit Plum

Tap#44 Cascade Brewing - Portland Metro Area

Bourbon & Wine BA Sour Red w/ figs & Aquavit soaked dried plums.

$14.00 10oz $7.00 Taster

Rogue Dead Guy Ale

Tap#45 Rogue - Oregon Coast

Dead Guy is a German-style Maibock made with Rogue’s proprietary “PacMan” ale yeast. It is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. Dead Guy is created from Northwest Harrington, Klages, Maier Munich and Carastan malts, along with Perle and Saaz Hops.
In the early 1990s Dead Guy Ale was created as a private tap sticker to celebrate the Mayan Day of the Dead (November 1st, All Souls Day) for Casa U Betcha in Portland, Oregon. The Dead Guy design proved popular and was incorporated into a bottled product a few years later with MaierBock as the elixir.

$6.00 16oz $2.00 Taster$16.00 Growler

Heater Allen Mediator Doppelbock

Tap#46 Heater Allen - Willamette Valley

Dopplebock started out as a Lenten beer for the monks in Germany. During Lent they would forgo solid food and get all their sustenance from beer. Needless to say it was big beer with lots of unfermented dextrins. Once the public got a taste it became very popular. We call our beer Mediator because we think that a 22 ounce bottle is probably better shared than drunk alone. It’s rich, toasty and malty, with a few plum notes on the palate and the slightest roasted character in the finish.

$6.00 16oz $3.00 Taster
Lager | ABV:7%

Rogue Dead Guy On Dead Guy BA Ale

Tap#47 Rogue - Oregon Coast

Dead ‘N’ Dead compliments the flavor profile of our classic Dead Guy Ale with oak and vanilla notes from our Dead Guy whiskey barrels.

$6.00 12oz $3.00 Taster

Logsdon Seizoen Bretta

Tap#48 Logsdon - Mt. Hood and the Gorge

Our organic farmhouse ale is brewed in small batches on a traditional farm brewery as it has historically been made for hundreds of years. Naturally refermented and carbonated with select yeast strains producing fruity and spicy flavors that are balanced by hops and a soft malt character. Special Brettanomyces yeast provides added dryness and crisp complexity.
Certified Organic.

$6.00 10oz $4.00 Taster

Hi Wheel Blackberry Habanero

Tap#49 Hi-Wheel - Portland Metro Area

Blackberry Habenaro is fermented from California fresh-squeezed lemons and limes with Oregon blackberries, with habenaro heat.

$6.00 12oz $3.00 Taster
Citrus Wine | ABV:6.8% | sc

Ecliptic Carina Peach Sour

Tap#50 Ecliptic - Portland Metro Area

The name is from the constellation, Carina, the keel of the ship Argo in the southern sky. Loaded with fresh peach flavor it is a sour ale perfect for anytime of year. The use of pale malt makes for a crisp character, while lactobacillus gives it a tart and refreshing finish.

$6.00 16oz $3.00 Taster

Heater Allen Kolsch

Tap#51 Heater Allen - Willamette Valley

Traditional Kolsch-style beer. A trial run, but after a great response this will definitely become a regular seasonal.

$6.00 16oz $2.00 Taster
Kolsch | ABV:5% | IBU:22

Rogue Honey Kolsch

Tap#52 Rogue - Oregon Coast

Situated just across from 40 acres of Rogue hops, 119 colonies of bees were carefully kept and fed and the honey was uncapped, extracted, filtered, and finally infused into a refreshing Honey Kolsch ale.

$6.00 16oz $2.00 Taster$14.00 Growler
ROGUE 31 DAYS OF DEAD GUY | ABV:4.8% | IBU:28 | sc

New West Lucinda Farmhouse Cider

Tap#53 Sasquatch Brewing - Portland Metro Area

Drier farmhouse style cider.

$6.00 12oz $3.00 Taster
Cider | ABV:6.6%

Baerlic Cavalier Classic Cream Ale

Tap#54 Baerlic Brewing - Portland Metro Area

Smooth and easy like Sunday morning.

$6.00 16oz $2.00 Taster$14.00 Growler
Cream | ABV:5.7% | IBU:20 | nt

Bauman Farm Loganberry Cider

Tap#55 Bauman Cider Co. - Willamette Valley

Bauman Farm’s cider made with Loganberries.

$6.00 12oz $3.00 Taster
Cider | ABV:6%

Cascade Slamarillo Fresh Hop

Tap#56 Cascade Brewing - Portland Metro Area

Fresh Amarillo IPA

$6.00 16oz $3.00 Taster
IPA | ABV:6.3%

Burnside Lime Kolsch

Tap#57 Burnside - Portland Metro Area

German style kolsch with 200 lbs of hand zested limes

$6.00 16oz $2.00 Taster$14.00 Growler
Kolsch | ABV:5.4% | IBU:16 | sc

Three Creeks Knotty Blonde $5

Tap#58 Three Creeks Brewing - Central Oregon

A light bodied sassy Blonde Ale brewed with a kiss of Sterling hops and the finest Canadian 2-Row barley

$6.00 16oz $2.00 Taster$14.00 Growler
Blonde | ABV:4.4% | IBU:28

Buoy Helles Lager

Tap#59 Buoy Brewing - Oregon Coast

Our Buoy Helles allows delicacy and richness to combine in the palest, softest celebration of high quality German Pils Malt. The Helles lager style was born on March 21, 1894 at the Spaten Brewery in Munich. Buoy’s Helles was born 120 years later, with nothing lost in translation. From Buoy to you, all the best


$6.00 16oz $3.00 Taster
Lager | ABV:5.3% | IBU:19 | hp

Ecliptic Zenith Grapefruit Gose

Tap#60 Ecliptic - Portland Metro Area

Zenith Grapefruit Gose (pronounce Gose-uh) is a traditional German-style sour ale with a touch of coriander and salt.  Our interpretation of this style include grapefruit for a refreshing beer, perfect for springtime when the sun re-emerges above our celestial sphere.

$6.00 16oz $3.00 Taster

Cascade Lakes Hop Smack IPA Nitro

Tap#61 Cascade Lakes - Central Oregon

This striking Citra hop IPA brings complex tropical and citrus aromas and a thirst-quenching flavor to the palate. With great head retention and clarity this well balanced yet aggressive India Pale Ale makes this a great choice for the “hop lover” in all of us! Cheers!

$6.00 16oz $2.00 Taster$14.00 Growler
Nitro | ABV:6.4% | IBU:82

Wild Ride Nut Crusher Peanut Porter

Tap#62 Wild Ride - Central Oregon

We love beer. We love peanut butter. Nut Crusher Porter is here to bring the best of these two worlds together! All of the wonderful flavors of a nutty, chocolatey, caramel porter, complimented by the addition of creamy peanut butter flavor. It’s a true liquid peanut butter cup, and it’s here for you to enjoy.


$6.00 16oz $3.00 Taster$14.00 Growler
Nitro | ABV:6% | IBU:18

Double Mountain Black Irish Nitro Stout

Tap#63 Double Mountain - Mt. Hood and the Gorge

A proper stout to call our own…this brew is a quintessential Double Mountain interpretation of a classic style. Rich, creamy, roasty and beautifully bitter. Poured with a thick head, courtesy of nitrogen.

$6.00 16oz $2.00 Taster$16.00 Growler
Nitro | ABV:4.5% | IBU:50 | nt

Pelican Tsunami Stout Nitro

Tap#66 Pelican - Oregon Coast

Midnight black color and rich dark-roasted aroma. Specially blended hops combine with flaked unmalted barley to give this brew a full body and a dense creamy head. All elements combine in a solid, lingering finish.

$6.00 16oz $2.00 Taster$14.00 Growler
Nitro | ABV:7% | nt

10 Barrel Apocalypse IPA

Tap#67 10 Barrel - Central Oregon

A Northwest American-Style IPA. The color comes through as a deep gold with orange hues. Fruity and citrusy hop aroma shines, with hints of pine resin. The four hop flavor dominates, re-enforcing the aroma with more citrus, fruity and piney notes. The malt character is clean and smooth with a unique toasted flavor (thanks to the generous helping of Victory malt), all held together by a firm bitterness. Apocalypse has a medium-bodied mouth feel, finishing crisp and dry. All of this results in a very drinkable IPA.

$6.00 16oz $2.00 Taster
Nitro | ABV:6.8% | IBU:65 | nt

Gigantic IPA Nitro

Tap#69 Gigantic - Portland Metro Area

True to its name. Cascade, Centennial, Crystal and Simcoe create a citrusy hop confluence that continuously embiggens with each drink. The embodiment of our brewing philosophy to “Never Give An Inch”.

$6.00 16oz $3.00 Taster
Nitro | ABV:7.3%

Bridgeport Kingpin Imp. Red Nitro

Tap#70 Bridgeport - Portland Metro Area

KINGPIN is a full-flavored, red-colored ale that uses a rarely-grown Willamette Valley Hop varietal known as Liberty Hops from fourth generation hop farmer John Annen of Annen Bros. Farm in Silverton, Oregon. Jeff and his team of brewers also used rye and caramel malt leading to a unique flavor profile; triple-hopped for bitter aroma and a unique dry-hopped character.

$6.00 16oz $2.00 Taster$14.00 Growler
Nitro | ABV:7.5% | IBU:65 | nt

Cascade Vitis Noble

Tap#73 Cascade Brewing - Portland Metro Area

Barrel aged wheats & blonds with Willamette Valley chardonnay grapes

$14.00 10oz $7.00 Taster

Upright Pathways Saison

Tap#74 Upright - Portland Metro Area

Pathways Saison is a mixed fermentation beer blended from a lot of barrels varying in vintage from three to nine months. Multiple yeast and bacteria strains develop complex flavors and aromatics within a saison base featuring classic malt flavors alongside an attractive hop profile with herbal, grass, and soft lemon notes.

$6.00 12oz $3.00 Taster

Ecliptic Wine BA UltraViolet Blkberry Sour

Tap#75 Ecliptic - Portland Metro Area

UltraViolet is brewed with Oregon Blackberries, soured in the brewhouse and fermented with Belgian yeast. The result is a tart and crisp sour ale, with ripe blackberry flavor radiating through it like cosmic rays traversing the universe. For this beer we tucked the UltraViolet away in 6 year old Syrah red wine barrels for 9 months. The flavors of oak and ripe fruit meld with the sour blackberries for a delicious flavor

$8.00 10oz $4.00 Taster

Ancestry ESB

Tap#76 Ancestry Brewing Co - Portland Metro Area

A traditional, extra special bitter with a bready malt character and mild bitterness.

$4.00 16oz $2.00 Taster$12.00 Growler
ESB | ABV:5.5% | IBU:33

Buoy Pie In The Sky Imp. Fruit Stout

Tap#77 Buoy Brewing - Oregon Coast

Our lush and creamy Marionberry Pie Stout began with a trip to the Berry Patch in Westport, Oregon to pick up 10 freshly baked marionberry pies. Those pies, along with 50 pounds of Nilla Wafers went straight into the mash tun with the stout grains to create nuanced layers of pie crust, vanilla and a slight berry twang. A touch of lactose was added to the kettle to aid in creaminess and after fermentation was done we added fresh marionberry purée to top it all off. You must be wondering… pie not?

$6.00 12oz $3.00 Taster
Stout | ABV:9.6%

Cascade Sang Noir

Tap#78 Cascade Brewing - Portland Metro Area

Sang Noir is a blend of imperial spiced red ales aged in bourbon and wine barrels with Bing cherries for up to two years. Pouring a deep mahogany brown, this Northwest sour ale features rich flavors of dark roast malts, bourbon, black cherries and port wine.

$14.00 10oz $7.00 Taster

Logsdon Seizoen Mecca

Tap#79 Logsdon - Mt. Hood and the Gorge

Saison made with Mecca malts. Mecca Grade is an estate malthouse located on 1000 irrigated acres in the beautiful Central Oregon High Desert.

$6.00 10oz $3.00 Taster

Ancestry Tequila Lime Gose

Tap#80 Ancestry Brewing Co - Portland Metro Area

Ancestry’s Gose spent the last year aging in Tequila barrels. A touch of salt, a little lime, a fair amount of wood character, & the most unmistakable presence of tequila makes for one of their most uniique beers!

$6.00 16oz $3.00 Taster

Ground Breaker IPA

Tap#81 Ground Breaker - Portland Metro Area

IPA No. 5 is brewed with roasted chestnuts, roasted lentils, and Belgian-style candi sugar. Crystal and Santiam hops are used during the boil and for dry-hopping. Crystal hops bring the classic Northwest IPA pine and citrus notes while Santiam adds hints of tropical and stone fruits.

$6.00 12oz $3.00 Taster
Gluten Free Beer | ABV:5.6% | IBU:60

Portland Fresh Hop Cider

Tap#82 Portland Cider - Portland Metro Area

Fresh hopped semi dry cider.

$6.00 16oz $3.00 Taster
Fresh Hop | ABV:6.5%

Nectar Creek Sting Ginger Session Mead

Tap#83 Nectar Creek - Willamette Valley

Pure Oregon honey and fresh ginger make this exquisite golden mead. The Ginger Session Mead is defined by a sting of warmth, a tease of sweet and a dry finish. Refreshing. Every time.

$6.00 12oz $3.00 Taster$16.00 Growler
Mead | ABV:6.2%

Rev Nat’s The Revival

Tap#84 Rev Nat - Portland Metro Area

I start with a secret blend of Washington-grown apples and add piloncillo, dark brown evaporated cane juice, purchased direct from Michoacan, Mexico. I ferment this dark base to all the way to dry using two exotic yeast strains: a beer yeast known for the round mouthfeel in Saisons and a rarely-used secret culture which produces aromas of pineapple, guava and peaches. This cider is brilliantly golden in color and deeply complex while remaining subtly familiar, with just the right amount of sweetness and acidity to be an everyday beverage.

$6.00 16oz $3.00 Taster
Cider | ABV:6% | hp

Alesong Harvest Ale

Tap#85 Alesong Brewing - Willamette Valley

Farmhouse Ale with pumpkin and Autumn spices.

$6.00 12oz $3.00 Taster
Farmhouse / Saison | ABV:6.4%

Little Beast Bes Tart Wheat Ale

Tap#86 Little Beast Brewing. - Portland Metro Area

Tart Wheat Ale brewed with Belgian malts, Noble hops and chamomile flower. Fermented with a blend of unique Saccharomyces yeast and conditioned with Lactobacillus. Juicy, bright and balanced

$6.00 10oz $3.00 Taster

Atlas Blackberry Cider

Tap#87 Atlas Cider - Central Oregon

Oregon has a state flag, song, flower, and this my friends is our nomination for a state cider. A dark hue of purple fills the glass as we took zero short-cuts with this fine blend of Oregon Black Berries and Elderberries. The tartness of the blackberries is rounded out by the complex characteristics of the elderberries. Filled with tannins the cider leaves a delightful dry and rich finish that red wine lovers will especially enjoy. Cheers to Oregon berries.

$6.00 16oz $3.00 Taster$14.00 Growler
Cider | ABV:6.5% | sc

Vanguard Cascade Redhead Fresh Hop

Tap#88 Vanguard Brewing

Ruby red and hop forward with grassy, earthy and citrus notes, this beer makes the most of Cascade hops from Crosby Hop Farm just a few miles away from our brewery. Brewed within hours of being picked, you will not find a fresher, fresh hop beer!

$6.00 16oz $3.00 Taster
Red | ABV:5.9% | IBU:60

Woodbox Heritage 8 Cider

Tap#89 Woodbox Cider Co. - Portland Metro Area

Eight different heirloom apples were harvested to produce this exquisite cider.
Flavor: complex yet subtle and completely dry. Mineral notes, some barnyard and funk with a lingering finish.
As is tradition, Heritage 8 was fermented with the help of wild yeasts and created from a single yearly pressing so when it’s gone, it’s gone!

$6.00 12oz $3.00 Taster
Cider | ABV:8.1%

Cascade Honey Ginger Lime

Tap#90 Cascade Brewing - Portland Metro Area

Wild Sour with honey ginger and lime.

$14.00 10oz $7.00 Taster

Gigantic/Jolly Pumpkin Phuket Sour BA

Tap#91 Gigantic - Portland Metro Area

A 4.5 hour flight separates Phuket from Laos, which is an hour shorter than the flight from Michigan to Portland, Oregon where the folks from Gigantic Brewing Company reside. That is why a meeting in Hawai’i led to the collaboration and creation of this hoppy, lime saison. Aromas of lime, unripe pear, and the classic pineapple tinted notes of Jolly Pumpkin funk, erupt from your glass. Phuket; It’s Not That Far From Laos is light, lively, and quite dry due to the inclusion of Jasmine Rice and Palm Sugar in the mash. The use of Cascade, Chinook, and Jarrylo hops, as well as Lime Peel, meld together flavors of citrus, pine, and white grape that linger quietly before finishing slightly bitter with mild tartness.

$8.00 12oz $4.00 Taster

Boneyard Gooze Cruze Sour

Tap#92 Boneyard - Central Oregon

Gooze Cruze: From Bend, not brussels – Gooze Cruze uses Boneyard’s proprietary wild yeast culture and is aged in Seguin Moreau foeders. This process creates a complex and balanced version of a traditional Oude Gueuze Style Lambic. Carbonation is achieved through a secondary fermentation in the bottle.

$8.00 10oz $4.00 Taster

Coalition Herb’s Of A Feather CBD Sour

Tap#93 Coalition - Portland Metro Area

Coalition’s brand new CBD Infused beer, Herbs Of A Feather. This Lemon Basil sour is tart, mildly herbacious, and refreshing.

$6.00 10oz $4.00 Taster

10 Barrel Pina Colada Sour

Tap#94 10 Barrel - Portland Metro Area

Piña is a light easy drinking sour ale made with pineapple and passion fruit.

$6.00 16oz $3.00 Taster

Gigantic Marionberry Tart

Tap#95 Gigantic - Portland Metro Area

Kettle sour with marionberry.

$6.00 16oz $3.00 Taster

Alesong Touch Of Brett

Tap#96 Gigantic - Willamette Valley

This dry, French-style saison was primary fermented with Brettanomyces Lambicus for a fruity and spicy experience. After aging, it was dry-hopped liberally with Citra hops to complement the orange, grapefruit, and earthy flavors that evolved during the aging time.

$8.00 10oz $4.00 Taster

Ecliptic Orbiter IPA Cask

Tap#97 Ecliptic - Portland Metro Area

Orbiter IPA unites a constellation of “C” hops (Cascade, Centennial, Chinook and Columbus) to create a formidable IPA. Bright and citrusy hop flavors shine in a medium body with caramel malt character. Dry hopped to amplify the hop aroma and flavor

$6.00 16oz $2.00 Taster
IPA | ABV:7.4% | IBU:75