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Block 15 Fluff’s Travels IPA: Hallertau Blanc

Tap#1 Block 15 - Willamette Valley

Fluff’s Travels is a one-off variation on Fluffhead that features a dry-hopping with German Hallertau Blanc hops, as chosen by the Block 15 community. This uniquely fruity varietal complements Fluffhead’s base hop profile of tangerine, papaya, and spruce with notes of honeydew melon, lychee, and passionfruit.

$6.00 16oz $3.00 Taster
IPA | ABV:7%

Block 15 Fresh Flow IPA

Tap#2 Block 15 - Willamette Valley

Fresh Flow is a refreshing, tropically hoppy IPA featuring fruit-forward American and New Zealand hop varietals that are balanced by a crisp malt base designed for sunny summer drinking. Brewed in cooperation with Ashland artist Chris Herbst, Fresh Flow will be brewed often and released fresh throughout the summer.

$6.00 16oz $3.00 Taster
IPA | ABV:6.5% | hp

Barley Brown’s Pallet Jack IPA

Tap#3 Barley Brown's - Eastern Oregon

The awesome blend of Columbus, Citra, Amarillo, and Smcoe Hops bombard this IPA with flavors of citrus, tropical fruit, and a little bit of pine. The light malt flavor comes from 2-row barley and a touch of crystal malt. 2012 GABF Silver. 2013 National Champion.

$6.00 16oz $3.00 Taster
IPA | ABV:7.2% | IBU:80 | hp

Ascendant Fresh Hop Van Run Red

Tap#4 Ascendant Brewing - Portland Metro Area

Van Run Red is a dynamic Northwest-Style Red Ale featuring a characteristically piney and spicy hop profile blended with a rich and expressive malt backbone.

$6.00 16oz $3.00 Taster

Block 15 Sticky Hands Imp. IPA

Tap#5 Block 15 - Willamette Valley

This hop experience ale features ample additions of sticky, resinous, lupulin packed hop buds grown in the Pacific Northwest. Enjoy a hop decrescendo that begins with an aromatic blast of tropical fruits, citrus and dank herbs, transitions into intense hop flavor and then ends with a subtle bitter finish. Gently propped up by pale malted barley and fermented with specially selected brewer’s yeast designed to balance this immense hop experience.

$6.00 16oz $3.00 Taster
IPA | ABV:8.1% | IBU:110 | hp

Barley Brown’s Mitch FH Pale

Tap#6 Barley Brown's - Eastern Oregon

Citra Fresh Hops, Galaxy and Amarillo dry hops

$6.00 16oz $3.00 Taster

Stormbreaker Cloudripper FH Citra

Tap#7 Stormbreaker Brewing - Portland Metro Area

Citra Fresh Hops, Galaxy and Amarillo dry hops

$6.00 12oz $3.00 Taster

Stormbreaker FH Triple Double IIPA

Tap#8 Stormbreaker Brewing - Portland Metro Area

Achieving a triple double in hoops is impressive, but achieving it in your beer is even better. With ten hop additions of three hop varietals, Mosaic, Citra, and Amarillo, this beer scores on your palate, rebounds in your nose with big aromas of grapefruit citrus and pineapple, and is assisted by the punchy, juicy citrus flavors to balance the slight upfront bitterness and big 8.5% ABV to make this a Rip City slam dunk.

$6.00 12oz $3.00 Taster

Hopworks FH Garden Maze Hazy IPA

Tap#9 Hopworks Urban - Portland Metro Area

Hazy Fresh Hop.

$6.00 12oz $3.00 Taster

Sunriver D’Kine FH Mosaic IPA

Tap#10 Sunriver Brewing - Central Oregon

This fresh hop IPA uses over 100 pounds of fresh Mosaic hops provided by our friends at B.T. Loftus Ranches in Yakima, WA.  These unique “wet” hops provide layers of tropical fruit, citrus, salted blueberry and earthy-pine flavors.  Enjoy this once a year hop harvest brew!

$6.00 12oz $3.00 Taster

Bend Brewing Fresh Trop Mosaic

Tap#11 Bend Brewing Co.

This seasonal twist on our popular Tropic Pines IPA utilizes 150 lbs of fresh Mosaic hops from BC Farms in Woodburn, OR

$6.00 12oz $3.00 Taster

G.O.W. FH Papermaker Pale

Tap#12 Grains Of Wrath Brewing

Light, biscuit malt, grapefruit, pineapple, balanced bitterness

$6.00 12oz $3.00 Taster

Wander 400 Cents FH

Tap#13 Grains Of Wrath Brewing - Portland Metro Area

400 pounds of fresh centennial hops from CLS farms in Yakima.

$6.00 12oz $3.00 Taster

Wild Ride North And Down FH Kolsch

Tap#14 Wild Ride - Central Oregon

Northbound and down…on the road and truckin’! We went north to select fresh Centennial hops from our friends at Roy Farms in the Yakima Valley to brew this Fresh Hop German style Kolsch. Once the hops were harvested, we headed back down to the brewery in Redmond to immediately get the hops in the kettle. With a focus on freshness, this Kolsch offers a pleasant floral aroma. A hint of citrus meets your taste buds before taking a turn and experiencing a sweet malt flavor from the grain bill, which features pilsner malts along with a light wheat addition. This fresh hop adventure will offer a nice subtle hop profile to complement this traditional Kolsch.

$6.00 16oz $3.00 Taster

Double Mt. Basic Rights IPA

Tap#15 Double Mountain - Mt. Hood and the Gorge

A colorful array of English malts and favorite local hops. A portion of the profits benefit Basic Rights Oregon

$6.00 16oz $3.00 Taster
IPA | ABV:6.5% | IBU:58

Crux Way Two Fresh Imp. IPA

Tap#16 Crux - Central Oregon

To craft this fresh hop tour de force, we’ve simultaneously harvested fresh hops from two valleys in two states on the same morning, combining them into a single kettle that very afternoon… dream big, right? Fully hop-forward with rich tropical qualities, this flavorful blend of fresh Willamette Valley Mosaic and Yakima Valley Simcoe hops is an Imperial IPA that’s double the trouble and downright delicious.

$6.00 12oz $3.00 Taster

Gigantic The Tighten Up IPA

Tap#17 Gigantic - Portland Metro Area

We love the intensity of the citrusy and juicy IPA’s we’ve been brewing, but we wanted to take it up a bit for the warmer weather. So we added just a touch of tangerine and pineapple. We think the interplay of hops and citrus fruit is gorgeous and delicious.

$6.00 16oz $3.00 Taster
IPA | ABV:6.2%

Logsdon Another Peach Beer Sour $8

Tap#18 Logsdon

Oak-aged mixed culture farmhouse ale refermented with Reliance peaches from Peachwood Orchards (Hood River, OR).

$8.00 8oz $5.00 Taster
Sour/Wild Ale | ABV:7.5%

Logsdon Addition By Subtraction NW IPA

Tap#19 Logsdon
Logsdon’s IPA, west coast style and dry hopped with Simcoe, Mosaic, Mandarina Bavaria and Chinook, becoming a core brand beer for us that we change the dry hopping each brew
$6.00 16oz $3.00 Taster
IPA | ABV:6.9%

Logsdon Lager

Tap#20 Logsdon
Logsdon Lager is an unfiltered Pilsner made with German malts and Hallertau Mittelfruh hops. All German Ingredient pilsner, super crushable and becoming a core brand beer for us
$6.00 16oz $3.00 Taster
Lager | ABV:5.3%

Fort George Fields of Green FH Crosby Comet

Tap#21 Fort George - Oregon Coast

This evolving series is an exploration of hop-perception, pushing the limits of your lupulin receptors. Each batch is limited and brewed exclusively for the Pacific Northwest.Codename: KAY

$6.00 12oz $3.00 Taster

Block 15 Fresh Catch Fresh Hop

Tap#22 Block 15 - Willamette Valley

A fresh-hopped pale ale brewed with Willamette Valley Amarillo fresh hops that we picked up at the hop farm hours before adding them to a custom “hop back” tank, which we then pumped hot wort through on its way to the fermenter, extracting vibrant notes of orange marmalade, resinous herbs, and ripe citrus.

$6.00 12oz $3.00 Taster

Logsdon Vienna Azule Lager

Tap#23 Logsdon

Vienna lager with agave

$6.00 16oz $3.00 Taster
Lager | ABV:6.4%

Logsdon The Continental Lambic $10

Tap#24 Logsdon

Blended spontaneously fermented sour ale, aged 2 years in Cognac barrels.

$10.00 8oz $6.00 Taster
Sour/Wild Ale | ABV:7.7%

Ecliptic Quasar Pale

Tap#25 Ecliptic - Portland Metro Area

Inspired by its luminous namesake, Quasar is our light pale ale brewed for summer. Simcoe and Mosaic hops give Quasar Pale Ale a huge, fresh, tropical hop aroma. Flavorful and easy drinking, Quasar is a stellar beer for enjoying out under the sun.

$6.00 16oz $3.00 Taster
Pale | ABV:6% | IBU:65

Silvermoon IPA $4

Tap#25 Silver Moon - Central Oregon

300 pounds of Strata Fresh Hops all added to the whirlpool. Tropical fruits, citrus, coconut and mild dank terpenes.

$4.00 16oz $2.00 Taster
IPA | ABV:6.7% | IBU:70

Ross Island Loyal Lager $4

Tap#26 Ross Is. Brewing - Portland Metro Area

Our own lager, with classic czech pilsner ingredients and styling. Crisp, crushable with a nice hop bite.

$4.00 16oz $2.00 Taster
Pilsner | ABV:4.9% | IBU:30 | hp

Ecliptic Astra FH Lager

Tap#27 Ecliptic - Portland Metro Area

Astra, the Latin word for star, shines with Cascade and Centennial hops. A crisp, clean lager to celebrate the annual hop harvest.

$6.00 116oz $3.00 Taster

Pfriem Wit

Tap#28 Pfriem - Mt. Hood and the Gorge

It is considered polite in Belgium to stand for a toast. Stand now, and raise a glass to sweet aromas of orange and spice, light-creamy flavor and a refreshing finish. Here’s looking at you, Wit.

$6.00 16oz $3.00 Taster
Wit | ABV:5.1% | IBU:18

Aslan Fresh Hop Kellerbier

Tap#29 Pfriem - Portland Metro Area

Fresh hop Kellerbier with German malts and fresh Centennial hops.

$6.00 12oz $3.00 Taster

Wolves And People Postman Saison

Tap#30 Wolves And People - Willamette Valley

Farmhouse spelt pale ale packed with container-loads of tangy, aromatic hops.

$6.00 12oz $3.00 Taster
Farmhouse/Saison/Belgian | ABV:5.2%

Logsdon The Super Cow Wit

Tap#32 Logsdon
our new core brand Wit, brewed with bitter and sweet orange peel, Indian coriander and Hoegaarden yeast
$6.00 16oz $3.00 Taster
Wit | ABV:5.5%

Occidental Hefeweizen

Tap#33 Occidental - Portland Metro Area

Our hefeweizen is of the classic Bavarian variety. Made with 70% wheat, lightly hopped with German Hallertauer, it’s refreshing and slightly dry with the beguiling banana and clove notes that give away the provenance of the true weizen yeast we use. This is a German-style wheat beer the way it should be–no lemon needed to make up for inadequacy.

$6.00 16oz $3.00 Taster$16.00 Growler
Hefe | ABV:4.7% | IBU:4

Buoy My Own Private Idaho FH

Tap#34 Buoy Brewing - Oregon Coast

Session ale with a subtle malt bill and fresh hopped with Idaho 7 from Crosby Hops.

$6.00 16oz $3.00 Taster

Logsdon Cave Digger Saison

Tap#35 Logsdon

A blended saison aged in oak foeder

$6.00 10oz $4.00 Taster
Farmhouse/Saison/Belgian | ABV:8.2%

Logsdon An August Gentleman Saison

Tap#36 Logsdon
Logsdon collab with Von Ebert Glendoveer, extended boil Saison brewed with golden naked oats, vienna and pilsner malts, East Kent Goldings and Urban Encore yeast
$6.00 16oz $3.00 Taster
Farmhouse/Saison/Belgian | ABV:6%

Logsdon Seizoen

Tap#37 Logsdon - Mt. Hood and the Gorge

Our organic farmhouse ale is brewed in small batches on a traditional farm brewery as it has historically been made for hundreds of years. This unfiltered bottle of seizoen, with its beeswax seal, is naturally refermented and carbonated with select yeast strains, producing complex fruity and spicy flavors balanced with hops and a soft malt character.

$6.00 12oz $4.00 Taster
Farmhouse/Saison/Belgian | ABV:7.5%

pFriem Schwarzbier

Tap#38 Pfriem - Mt. Hood and the Gorge

Schwarz means black in German but don’t let pFriem Schwarzbier’s dark color fool you. This is an elegant lager with a light roastiness and hints of caramel and honey. Once you’ve experienced the notes of cocoa and toffee, you’ll be happy to join the dark side.

$6.00 16oz $3.00 Taster
Lager | ABV:4.8% | IBU:28

Fremont Head Full Of Fresh Hops

Tap#40 Pfriem - Portland Metro Area

Head Full of Fresh Hops starts with select fresh hops harvested in Yakima and loaded into the brew kettle within 24 hours of harvest.  Fresh hop beers signal the harvest season in the Pacific Northwest and are the height of our brewing year. “Friends bring happiness into your life, best friends bring fresh hop beer.”

$6.00 16oz $3.00 Taster

Logsdon Deep River Blues Blueberry Wild

Tap#41 Logsdon - Mt. Hood and the Gorge

Wild fermented blueberry farmhouse ale.

$9.00 10oz $4.00 Taster
Sour/Wild Ale | ABV:7.5%

Logsdon Rupert’s Rye Saison

Tap#43 Logsdon

Rustic saison brewed with dark rye malt, liberty hops, and a blend of saccharomyces, brettanomyces, and lactic acid bacteria. Aromas of toasted bread and spicy rye back up a classic brett saison profile with a refreshingly tart finish.

$6.00 10oz $3.00 Taster
Farmhouse/Saison/Belgian | ABV:5.2%

G.O.W. Heavy Wetal FH IPA

Tap#44 Grains Of Wrath Brewing - Portland Metro Area

Last year, we started the Heavy Wetal collaboration with Cloudburst Brewing in Seattle. The goal was to create a fresh hop collaboration, and quickly after we all decided it should be an annual release. This year, Steve Luke the founder of Cloudburst, traveled down to Camas to help create a West Coast American Pale Ale with fresh Citra from Perrault & Son Farms in Toppenish, WA. This beer has huge aromas of citrus and fresh orchard fruit from the use of the Citra as well as Rakau, a varietal we like from New Zealand.

$6.00 12oz $3.00 Taster

Ancestry Brown Ale

Tap#45 Ancestry Brewing Co - Portland Metro Area

A drinkable English brown, both toffee and nut flavors, additionally offset by noble and spicy hops.

$6.00 16oz $3.00 Taster
Brown | ABV:6% | IBU:55

Block 15 Hypnosis 2018 BA Barleywine

Tap#46 Block 15 - Willamette Valley

Brewed with specialty English malt, this rustic barleywine was matured for 12 months in freshly-emptied French cognac barrels, imparting an entrancing complexity that features notes of plum, caramel, Red Flame raisins, marzipan, orange marmalade, and a whisper of barrel character.

$6.00 8oz $4.00 Taster
Barley Wine | ABV:10.75%

Ancestry American Porter

Tap#47 Ancestry Brewing Co - Portland Metro Area

This classic American Porter is smooth and has the perfect balance of chocolate malt, with a slight touch of caramel.

$6.00 16oz $3.00 Taster
Porter | ABV:5.5% | IBU:37

Culmination/Wayfinder Ol’ Money Barleywine

Tap#48 Culmination - Portland Metro Area

Ol’ Money by Culmination Brewing Company is a Barleywine, collaboration with Wayfinder Beer.

$6.00 10oz $3.00 Taster
Barley Wine | ABV:10.9%

Groundbreaker Gayle FH IPA

Tap#49 Ground Breaker - Portland Metro Area

Gayle is an American-style IPA brewed with farm fresh Crystal hops from Goschie Farms. Named as a tribute to Gayle Goschie, this fresh hop IPA has the aroma of an Oregon forest and the complex bitterness of a Pacific Northwest IPA.

$6.00 10oz $3.00 Taster

Logsdon Helles For Sinners Smoked Helles

Tap#50 Logsdon
Collab with 2 time Oregon home brewer of the year, classic Helles with 10% smoked malt added, tasting great in the tank
$6.00 16oz $3.00 Taster
Lager | ABV:5%

Wayfinder Peaceful Death And Pretty Flowers

Tap#52 Wayfinder Brewing - Portland Metro Area

20#/bbl fresh Mosaic from Perrault Farms in Washington for a cavalcade of hop haze goodness.

$6.00 12oz $3.00 Taster

Logsdon Hell & Oats kellerbier lager

Tap#54 Logsdon

Unfiltered kellerbier lager. Light hazy straw in color, with crisp and bready flavors of Pilsner malt, hulled oats, whole leaf Perle hops, and bavarian lager yeast.

$6.00 16oz $3.00 Taster
Lager | ABV:5.2%

Culmination FH Tiny Spirals

Tap#55 Culmination - Portland Metro Area

Hazy Pale Ale with Wet Idaho 7 Hops

$6.00 12oz $3.00 Taster

Ross Is./LL Collab 3 Shibuya Rice Lager $5

Tap#56 Ross Is. Brewing

Delicious Japanese Rice Lager collaborated on by Dirty Pretty and Loyal Legions GM Adam Keefe

$5.00 16oz $3.00 Taster
Lager | ABV:4.9%

Wayfinder Terrifico Italian Horror Pils

Tap#57 Wayfinder Brewing - Portland Metro Area

Lisa from Heater Allen, Andrew and Tim from Modern Times, and Kevin from Wayfinder were blown away with some of the new school pilsners brewed in Italy right now. They’re crazy expressive new-world riffs on German-style pilsners, typically dry-hopped with modern Euro hops. Taking some hints from the Italians, we hopped this with 2#/bbl of spice heavy German hops; Spalt Select and Tettnanger. Then we dry-hopped it with Polaris and more Tettnanger, krausened with fresh Czech Pils wort, spunded and cold-conditioned to perfection.

$6.00 16oz $3.00 Taster
Pilsner | ABV:4.7%

Block 15 Summer Knights Kolsch

Tap#58 Block 15 - Willamette Valley

Our special ale developed for and served at the Corvallis Knights Baseball games. Brewed in the German Kolsch tradition with Pilsner malts and special Kolsch yeast. This ale yeast ferments at cooler temperatures resulting in a lager like qualities. Summer Knights pours a gold, slightly hazy pint with crisp pilsner aromas, light fruit notes and a hop balanced finish

$6.00 16oz $3.00 Taster
Kolsch | ABV:5% | IBU:20 | hp

Wander Fresh Cassette

Tap#59 Block 15 - Portland Metro Area

Citra Fresh Hop 2019

$6.00 12oz $3.00 Taster

SeekOut Pine/Passionfruit Hard Seltzer

Tap#60 2 Towns Cider - Willamette Valley

Ripe and juicy, we use real fresh-pressed pineapple and passion fruit to craft this tropical hard seltzer.

$6.00 16oz $3.00 Taster
Hard Seltzer | ABV:5%

Wild Ride Nut Crusher Peanut Porter

Tap#61 Wild Ride - Central Oregon

We love beer. We love peanut butter. Nut Crusher Porter is here to bring the best of these two worlds together! All of the wonderful flavors of a nutty, chocolatey, caramel porter, complimented by the addition of creamy peanut butter flavor. It’s a true liquid peanut butter cup, and it’s here for you to enjoy.


$6.00 16oz $3.00 Taster$16.00 Growler
Nitro | ABV:6% | IBU:18

Gigantic Nitro IPA

Tap#62 Gigantic

True to its name. Cascade, Centennial, Crystal and Simcoe create a citrusy hop confluence that continuously embiggens with each drink. The embodiment of our brewing philosophy to “Never Give An Inch”.

$6.00 16oz $3.00 Taster
Nitro | ABV:7.3%

Wild Ride Cold Chillin’ Cream Ale

Tap#63 Wild Ride - Central Oregon

Crushable cream ale on Nitro.

$6.00 16oz $3.00 Taster
Nitro | ABV:5%

Deschutes Black Butte Porter Nitro

Tap#64 Deschutes - Central Oregon

With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It’s prized for its creamy mouthfeel and intense complex flavors.

$6.00 16oz $3.00 Taster
Nitro | ABV:5.2% | IBU:30 | nt

Cascade Lakes Pineapple Kush Nitro IPA

Tap#65 Cascade Lakes - Central Oregon

With 37 IBUs, Pineapple Kush IPA is an American IPA using Centennial, Idaho 7, and Mosaic hops. This blend comes in at 7.1% ABV and is brewed with 2-row, Crystal, and Dextrose grains.

$6.00 16oz $3.00 Taster
Nitro | ABV:7.1% | IBU:37

Culmination Nitro Chocolate Mt. Stout

Tap#66 Culmination - Portland Metro Area

A fairly strong, highly roasted dark stout.

$6.00 16oz $3.00 Taster
Nitro | ABV:6.5% | nt

Deschutes Jubelale Nitro

Tap#67 Deschutes - Central Oregon

A dark, malty celebration ale with layered flavors and beautifully balanced hopping. Jubelale pours deep garnet in color, medium bodied, with notes of chicory, earth, spice and fruit. To beer lovers, it’s like Yule fire and family.

$6.00 16oz $3.00 Taster
Nitro | ABV:6.7%

Bridgeport Kingpin Imp. Red Nitro

Tap#68 Bridgeport - Portland Metro Area

KINGPIN is a full-flavored, red-colored ale that uses a rarely-grown Willamette Valley Hop varietal known as Liberty Hops from fourth generation hop farmer John Annen of Annen Bros. Farm in Silverton, Oregon. Jeff and his team of brewers also used rye and caramel malt leading to a unique flavor profile; triple-hopped for bitter aroma and a unique dry-hopped character.

$6.00 16oz $3.00 Taster$14.00 Growler
Nitro | ABV:7.5% | IBU:65 | nt

Ancestry Cream Ale Nitro

Tap#69 Ancestry Brewing Co - Portland Metro Area

A light refreshing ale that exhibits lager characteristics. Barley, corn, and oats mixed together with bitter gold hops to provide a drinkable summer delight.

$6.00 16oz $3.00 Taster
Nitro | ABV:5.8%

Logsdon Urban Encore Farmhouse

Tap#73 Logsdon - Mt. Hood and the Gorge

A homage to Common’s Urban Farmhouse made with the same yeast and malt bill.

$6.00 16oz $3.00 Taster
Farmhouse/Saison/Belgian | ABV:5%

Logsdon Far West Vlaming

Tap#74 Logsdon - Mt. Hood and the Gorge

traditional West Flanders style. A combination of light, crystal, and dark barley malt, wheat, and oats are brewed with local whole-cone hops and a variety of select yeast and lactic bacteria. We age our red ale in oak barrels for a period of time to develop complex richness, soft tannins, and fruity tart character. The aged beer is then blended with young beer to create the desired balance of malt sweetness with a dry finish.


$7.00 10oz $3.00 Taster
Sour/Wild Ale | ABV:6.5% | hp

De Garde The Frais FH

Tap#75 De Garde Brewing - Oregon Coast

A spontaneous wild ale aged in oak barrels blended from two years with fresh citra and mosaic hops

$5.00 10oz $3.00 Taster

Upright Fresh Hop Sideline Saison

Tap#76 Upright - Portland Metro Area

Is built on a base of foeder and barrel aged saison. Already dank and fruity before blending, the beer reaches a new level with the addition of fresh citra hops, with deeper tropical notes and an oil rich mouthfeel. The Sideline is intended to be flavourful and forward but restrained enough to remain sessionable.

$6.00 12oz $3.00 Taster

Pono Barrel Aged Saison DuPono

Tap#77 Pono Brewing - Portland Metro Area

Pono’s take on the classic saison. Rye whiskey barrel-aged.

$6.00 12oz $3.00 Taster$16.00 Growler
Farmhouse/Saison/Belgian | ABV:7% | IBU:32

Holy Mountain Grapefruit Saison

Tap#78 Holy Mountain Brewing - Portland Metro Area

Saison with 150 pounds of grapefruit.

$6.00 10oz $3.00 Taster
Farmhouse/Saison/Belgian | ABV:4.8% | hp

Wolves & People rubus Fruit Grisette

Tap#79 Wolves And People - Willamette Valley

Grisette with boysenberries fermented with Kveik

$6.00 10oz $3.00 Taster
Farmhouse/Saison/Belgian | ABV:3.5%

Ex Novo/Alter Ego The Siren And The Sailor Cider/Beer

Tap#80 Ex Novo - Portland Metro Area

We blended our Hazy Pale Ale Aperture with Alter Ego’s Strawberry Margarita inspired Hard Cider, the result is a deliciously juicy little snakebite.

$6.00 16oz $3.00 Taster
Cider | ABV:5%

Rev. Nat’s Fresh Hop Hopricot

Tap#81 Rev Nat - Portland Metro Area

Once per year, when the hop harvest is underway, I make a very special batch of my award-winning Hallelujah Hopricot using fresh-from-the-field hops.

$6.00 12oz $3.00 Taster

Logsdon Eagle Kriek

Tap#82 Logsdon

A draft-only blend of sour quad aged in Bourbon casks, Flanders Red aged in French oak barrels, and blonde farmhouse ale; refermented on cherries.

$8.00 8oz $5.00 Taster
Sour/Wild Ale | ABV:7%

Alesong Farm Fresh

Tap#83 Alesong Brewing

Fall in the Pacific Northwest brings the harvest of one of our beer-loving state’s most prized crops – hops! We took advantage of this year’s bounty by stuffing fresh Centennial hops from nearby Norton Hop Farm into barrels of an aged, light-bodied, and tart farmhouse ale. The transformation brings fruity, citrusy and grassy flavors and aromas, awakening a whole new beer. It’s Farm(house) Fresh!

$6.00 12oz $3.00 Taster

Wildcraft Wild And Scenic Fruit Cider

Tap#84 WildCraft Cider - Willamette Valley

This year’s release of our community harvested cider is a special collaboration with the Upper Willamette Stewardship Network. Comprised of six well-known local nonprofits, UWSN is a unique partnership working together with communities to care for land and water in the Upper Willamette. Learn more at this year’s Wild & Scenic Film Festival hosted by UWSN. This cider is a blend of many varieties of apples, pears, and plums that were brought in from all stretches of our Eugene neighborhoods in trade for pint or juice vouchers. Our community’s efforts in support of even greater stewardship projects through the tradition of cider making.

$6.00 12oz $3.00 Taster
Cider | ABV:7.3% | hp

Avid Blackberry Cider

Tap#85 Atlas Cider - Central Oregon

Oregon has a state flag, song, flower, and this my friends is our nomination for a state cider. A dark hue of purple fills the glass as we took zero short-cuts with this fine blend of Oregon Black Berries and Elderberries. The tartness of the blackberries is rounded out by the complex characteristics of the elderberries. Filled with tannins the cider leaves a delightful dry and rich finish that red wine lovers will especially enjoy. Cheers to Oregon berries.

$6.00 16oz $3.00 Taster$16.00 Growler
Cider | ABV:6.5% | sc

Bull Run Strawberry Fields Cider

Tap#86 Bull Run Cider - Portland Metro Area

Apple cider brewed with strawberries.

$6.00 16oz $3.00 Taster
Cider | ABV:6.5% | hp

2 Towns Kingston Black Unfiltered Cider

Tap#87 2 Towns Cider - Willamette Valley

Unfiltered rustic cider. Single varietal.

$8.00 10oz $4.00 Taster
Cider | ABV:6.9%

Logsdon Vulgar Display of Sour IPA

Tap#88 Logsdon

Tart IPA brewed in collaboration with Grains Of Wrath Brewing, named after a classic thrash metal album.

Brewed with live cultures (not kettle soured) and generously dry-hopped with Waimea, Rakau, Motueka, Chinook, and Mandarina Bavaria.

Huge tropical fruit, citrus, and pine aromas. A hint of tartness, and subtle bittering make this a unique IPA.

$6.00 16oz $3.00 Taster
Spiced / Special | ABV:6.5% | IBU:30

Ground Breaker IPA

Tap#89 Ground Breaker - Portland Metro Area

IPA No. 5 is brewed with roasted chestnuts, roasted lentils, and Belgian-style candi sugar. Crystal and Santiam hops are used during the boil and for dry-hopping. Crystal hops bring the classic Northwest IPA pine and citrus notes while Santiam adds hints of tropical and stone fruits.

$6.00 12oz $3.00 Taster
Gluten Free Beer | ABV:5.6% | IBU:60

Coldfire First Temptation Pome Sour

Tap#90 ColdFire Brewing Co. - Willamette Valley

Live fermented with Lactobacillus Plantarum and finished off with a neutral ale strain, this refreshing fruited sour is lively; but balanced. Blended with 100% pomegranate juice, this delicious ale brings to life the delicate flavors of this old-world fruit and highlights the subtle, softer elements of lactic fermentation.

$6.00 16oz $3.00 Taster
Sour/Wild Ale | ABV:5.3%

Grains Of Wrath Gose

Tap#91 Grains Of Wrath Brewing - Portland Metro Area

Classic Gose style.

$6.00 16oz $3.00 Taster
Sour/Wild Ale | ABV:3.9%

Double Mountain Devil’s Cuvee Kriek $8

Tap#92 Double Mountain - Mt. Hood and the Gorge

Carefully selected Devil’s Kriek from 2014 aged on Hood River Valley Bing and Vann cherries was given extra time in new French Oak barrels and blended with a small portion of next year’s Kriek.  It’s time in the oak gave it more depth and wisdom, and ripened the fruit imparting a sherry and dry red wine character.  The blend brings some youth and vivacity of the fruit to the table.  With this beer we pay homage to the traditions set before us, and welcome the future ahead. 9.5% ABV, 12BU

$8.00 8oz $4.00 Taster
Sour/Wild Ale | ABV:9.5% | IBU:12

Allegory/LL My Own Private Idaho Sour FH

Tap#93 Allegory Brewing - Willamette Valley

Collab with Loyal Legion, Idaho 7 fresh hopped kettle sour.

$6.00 16oz $3.00 Taster

Little Beast Hot Break Sour

Tap#94 Little Beast Brewing. - Portland Metro Area

Unpasteurized sour ale dry hopped with Mandarina Bavaria. Hot Break is made with Pilsner and wheat malts, and rolled oats. Unique Lactobaccilus fermentation with Saccharomyces, then dry hopped.

$6.00 12oz $3.00 Taster
Sour/Wild Ale | ABV:4.8%

Ancestry ESA Pale CASK

Tap#97 Ancestry Brewing Co - Portland Metro Area

A refreshing English style ale with light malt flavors from Simpsons Maris Otter, wheat, and a touch of Bairds Cara. Interesting apricot aroma from fermentation. Light golden color with an orange tint.

$6.00 16oz $3.00 Taster$14.00 Growler
Pale | ABV:5% | IBU:40

Boneyard Lemon Ginger Elixir CBD

Tap#98 Boneyard - Central Oregon

Non Alcoholic Lemon Ginger Beer with CBD.

$6.00 12oz $3.00 Taster
N/A Beverage

Boneyard Passionfruit Turmeric CBD

Tap#100 Boneyard - Central Oregon

CBD beverage with passionfruit and turmeric.

$6.00 12oz $3.00 Taster
N/A Beverage